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Alison  Walsh

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Alison Walsh

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Alison Walsh first began cooking as a way to stretch her post-college paycheck, and her love of cooking grew. In 2014, she combined her love of food and books into Alison's Wonderland Recipes (WonderlandRecipes.com), a food blog dedicated to book-inspired recipes. She guest writes for Real Life at Homeand her recipes have been featured on MuggleNet, the number one Harry Potter fan website.
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Average rating: 3.77 · 974 ratings · 258 reviews · 3 distinct worksSimilar authors
A Literary Tea Party: Blend...

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3.76 avg rating — 796 ratings — published 2018 — 5 editions
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Literary Holiday Cookbook: ...

3.82 avg rating — 171 ratings5 editions
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A Literary Picnic: Extended...

4.43 avg rating — 7 ratings4 editions
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* Note: these are all the books on Goodreads for this author. To add more, click here.

Toad in the Hole

    Today for the entrée of my MARY POPPINS menu, I’m making toad in the hole, a classic British dish made with sausages baked in a Yorkshire pudding. Mary visits the butcher in Chapter 8 of the book and buys “two pounds of sausages—Best Pork,” so when I imagined how the Banks family might […]

The post Toad in the Hole appeared first on Alison's Wonderland Recipes.

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Published on November 27, 2025 09:00

Alison’s Recent Updates

Alison Walsh wrote a new blog post

Toad in the Hole

    Today for the entrée of my MARY POPPINS menu, I’m making toad in the hole, a classic British dish made with sausages baked in a Yorkshire pudding. Read more of this blog post »
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Topics Mentioning This Author

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Goodreads Choice ...: A Literary Tea Party - November 19 1 43 Oct 31, 2019 01:04PM  
Mount TBR 2022: The Wytch's scramble to the top 68 48 Dec 11, 2022 09:40PM  
Harper Lee
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The world was hers for the reading.
“The world was hers for the reading.”
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