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Michelle Bernstein

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Michelle Bernstein

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Michelle Bernstein’s books

Average rating: 3.86 · 1,652 ratings · 181 reviews · 4 distinct works

	Mango & Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream by Tung Nguyen, Katherine Manning, Lyn Nguyen (Goodreads Author) 3.86 avg rating — 1,617 ratings — published 2021 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cuisine a Latina: Fresh Tastes and a World of Flavors from Michy's Miami Kitchen by Michelle Bernstein, Andrew Friedman 3.84 avg rating — 31 ratings — published 2008 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Art of Blending by Lior Lev Sercarz (2012-08-01) by Lior Lev Sercarz, Jaime Gottlieb, Thomas Schauer (Photographer) 3.85 avg rating — 20 ratings — published 2012 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	No Nuts in the Charoset by Benjamin Gelber, Michelle Bernstein (Illustrator) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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