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Jamie Schler

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May 2012

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Popular Answered Questions

What books are on your summer reading list this year?

Jamie Schler High season at the hotel doesn't leave me much time for reading, but I am returning to Pride and Prejudice and Northanger Abbey, great favorites. I al…moreHigh season at the hotel doesn't leave me much time for reading, but I am returning to Pride and Prejudice and Northanger Abbey, great favorites. I also have Rachel Roddy's My Kitchen in Rome and Toni Tipton-Martin's The Jemima Code, absolute reading for food lovers. I'm waiting for the latest Ian Rankin to be released in paperback and if I have time I might just reread Martin Chuzzlewit.(less)

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What’s your advice for aspiring writers?

Jamie Schler First, read... read a lot, read everything and learn how to analyze and critique the work of other authors, the stories, the writing, and the language…moreFirst, read... read a lot, read everything and learn how to analyze and critique the work of other authors, the stories, the writing, and the language; this is excellent practice for learning how to critique your own work. Then write. And network - talk to other writers about how they work and advance professionally. I do organize and run writing workshops; workshops can be a great source of information and inspiration. (less)

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Combine Editions
Jamie Schler’s books

Average rating: 4.41 · 49 ratings · 11 reviews · 2 distinct works • Similar authors

	Orange Appeal: Savory and Sweet 4.39 avg rating — 46 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Isolation Bakin‪g‬: Recipes from my (post)confinement kitchen 4.67 avg rating — 3 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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30 posts
Jamie Schler's Blog

Beer Croissants

Never-fail beer croissants

This is my invariable advice to people: Learn how to cook — try new recipes, learn from your mistakes, be fearless and above all have fun! – Julia Child

It’s been some kind of year. It started out like the year before; we had an unusually strong January, February, and March, even off season we had worked a lot, and the reservation book was already filling up fo