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Marie Asselin

Goodreads Author


Born
Montreal, QC, Canada
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Member Since
November 2016


Marie is an award-winning cookbook writer and translator, recipe developer, and food stylist based in Quebec City. She’s a frequent traveler who loves chronicling her discoveries from around the world and sharing recipes inspired by her trips.

Marie is the author of Simply Citrus, a colorful cookbook filled with sweet and savory citrus-based recipes, and French Appetizers, a cookbook dedicated to the art of enjoying happy hour, the unfussy, French way. She's also the voice of long-running culinary blog Food Nouveau, and the teacher of the popular Skillshare class How to Make French Macarons.
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Average rating: 3.89 · 112 ratings · 16 reviews · 5 distinct works
Secrets from My Vietnamese ...

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3.90 avg rating — 140 ratings — published 2017 — 2 editions
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French Appetizers

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Simply Citrus

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ÉPREUVE : Les aventures de ...

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Dairy-Free Apple Crumble (No Butter)

This easy dairy-free apple crumble uses oil instead of butter for a crisp oat-and-walnut topping over tender, jammy apples. Naturally vegan, simple to make, and ready in about an hour—perfect for fall baking.

Dairy-Free Apple Crumble // FoodNouveau.com

This post contains affiliate links. Full disclosure is at the bottom of the article.

I grew up enjoying my mom’s apple crumbles every fall, so the aroma of baked apples and warm spi

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Published on August 27, 2026 08:45
Mad Mabel
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The Book of Luke:...
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Exhalation
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Mad Mabel by Sally Hepworth
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