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Martha Holmberg

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Martha Holmberg

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Martha Holmberg’s books

Average rating: 4.26 · 6,695 ratings · 390 reviews · 29 distinct works • Similar authors

	Modern Sauces: More than 150 Recipes for Every Cook, Every Day by Martha Holmberg, Martha Holmberg 4.20 avg rating — 322 ratings — published 2012 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Crêpes: 50 Savory and Sweet Recipes by Martha Holmberg, James Baigrie (Photographer) 4.05 avg rating — 150 ratings — published 2012	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Simply Tomato: 100 Recipes for Enjoying Your Favorite Ingredient All Year Long 4.10 avg rating — 62 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fresh Food Nation: Simple, Seasonal Recipes from America's Farmers 4.15 avg rating — 20 ratings — published 2013 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Puff: 50 Flaky, Crunchy, Delicious Appetizers, Entrées, and Desserts Made with Puff Pastry really liked it 4.00 avg rating — 17 ratings — published 2008 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Greenbrier Cookbook: Favorite Recipes from America's Resort by Martha Holmberg (Editor), Ellen Silverman (Photographer), Jack Mellott (Photographer) 4.33 avg rating — 6 ratings — published 1992	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Plums 4.75 avg rating — 4 ratings — published 2014	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Hermann Rusch Greenbrier CookHermann G Rusch, Martina Neely (1975) Hardcover it was amazing 5.00 avg rating — 1 rating — published 1975 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	101 Quick & Delicious Recipes it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Taunton's Fine Cooking May 2000 No. 38 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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