Pat Willard
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America Eats!: On the Road with the WPA - the Fish Fries, Box Supper Socials, and Chitlin Feasts That Define Real American Food
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published
2008
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7 editions
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Secrets of Saffron: The Vagabond Life of the World's Most Seductive Spice
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published
2001
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10 editions
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Pie Every Day: Recipes and Slices of Life
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published
1997
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4 editions
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A Soothing Broth
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published
1998
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2 editions
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Leyendas del azafran
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