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Anna Voloshyna

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Anna Voloshyna

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Born
Ukraine
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Member Since
December 2025


Anna Voloshyna is a Ukrainian-born chef, food writer, and cookbook author based in California. She is the author of BUDMO!: Recipes from a Ukrainian Kitchen and the new UKRAÏNE: Recipes and Stories from Kyiv to the Black Sea. For UKRAÏNE, Anna spent three years traveling and researching across the country, documenting regional recipes, traditions, and the people who keep them alive. Her work has appeared in The New York Times, The Washington Post, Food & Wine, and other publications.

Average rating: 4.36 · 118 ratings · 33 reviews · 2 distinct works • Similar authors
BUDMO!: Recipes from a Ukra...

4.26 avg rating — 100 ratings
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Ukraïne: Recipes and Storie...

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4.94 avg rating — 18 ratings — 2 editions
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