Rena Salaman
Born
Athens, Greece
Genre
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The Complete Book of Greek Cooking
by
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published
2005
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12 editions
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Healthy Mediterranean Cooking
by
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published
1996
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11 editions
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The Greek Cook: Simple Seasonal Food
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published
2001
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Little Greek Cookbook
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published
1990
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4 editions
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Meze
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published
2006
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The Cooking of Greece and Turkey
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published
1987
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Greek Food
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published
1983
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3 editions
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A Taste of Greece
by
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published
2006
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2 editions
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Recipes From My Greek Kitchen: Simple seasonal food from Greece and the islands, with 320 photographs.
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published
2012
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2 editions
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Greek Cooking: The Classic Recipes Of Greece Made Simple - 70 Authentic Traditional Dishes From The Heart Of The Mediterranean Shown Step-By-Step In 280 Glorious Photographs
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published
2007
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3 editions
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