Carol Tennant
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Edible Science: Experiments You Can Eat
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published
2015
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3 editions
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Women's Institute Book of Preserves
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published
2008
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7 editions
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Knead: Expert Breads, Baguettes, Pretzels, Brioche, Pastries, Pizza, Pastas, Pies
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published
2001
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2 editions
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Good Kitchen Magic: Back-to-Basics Cooking in a Flash (Good Magic Series)
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published
2003
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3 editions
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Fish & Seafood
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published
2002
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Fish
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published
2001
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5 editions
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Home-made Muffins
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published
2004
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3 editions
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What's Cooking: Fish & Seafood
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published
2000
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6 editions
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Pescados y Mariscos
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Outdoor Grub: Hot N'Spicy Barbeque
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published
2003
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