C.D. Shelton

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C.D. Shelton



Average rating: 3.47 · 705 ratings · 56 reviews · 177 distinct works
Brain Plasticity: Rethinkin...

3.84 avg rating — 44 ratings — published 2013
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Music and the Brain: How Mu...

3.74 avg rating — 38 ratings — published 2013
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Parkinsons Disease

3.56 avg rating — 25 ratings — published 2012
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The Bastard Son

really liked it 4.00 avg rating — 19 ratings — published 2013
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Mediterranean Diet: Mediter...

3.32 avg rating — 22 ratings — published 2012 — 3 editions
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Circadian Rhythms: Below Ou...

3.68 avg rating — 19 ratings — published 2015
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Fermented Foods: Fermenting...

4.07 avg rating — 14 ratings — published 2013
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Anti Inflammatory Diet: Foo...

3.35 avg rating — 17 ratings — published 2012 — 2 editions
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Sugar: Sweet Toxicity

3.56 avg rating — 16 ratings — published 2014 — 2 editions
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Know What You're Buying: Ho...

3.19 avg rating — 16 ratings — published 2012
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More books by C.D. Shelton…
Quotes by C.D. Shelton  (?)
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“Use Cod Liver Oil According to studies, the fatty acids found abundantly in the oil can switch off enzymes that break down cartilage (the smooth protective coating in our bodies”
C.D. Shelton, Arthritis: Joint Pain

“To create successful habits, align your habits with desired results. This is accomplished with repetition and therefore you create the habit you wish to acquire.”
C.D. Shelton, Train Your Brain: Habits & Conditioning

“Beans also digest very slowly, providing sustained energy and preventing the blood-sugar roller coaster commonly associated with high-carb and/or processed foods. Many bean varieties also boast folic acid, which benefits the heart, as well as immune-boosting minerals like magnesium, iron, zinc and potassium. Best Sources: Red beans, small red kidney beans and pinto beans rank among the U.S. Department of Agriculture’s top four antioxidant-containing foods. Other beans you may want to add to your rotation: black beans, garbanzo beans and black-eyed peas. Should”
C.D. Shelton, Arthritis: Joint Pain



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