Mariana Koppmann’s Followers (2)

Mariana Koppmann

Combine Editions
Mariana Koppmann’s books

Average rating: 4.18 · 165 ratings · 12 reviews · 18 distinct works

	Manual de gastronomía molecular: el encuentro entre la ciencia y la cocina 4.50 avg rating — 24 ratings — published 2011	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Nuevo manual de gastronomía molecular: el encuentro entre la ciencia y la cocina (Ciencia que ladra… serie Mayor) 3.84 avg rating — 19 ratings — published 2014 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cazabacterias en la cocina: Cómo cocinar sin intoxicar a la familia (y cómo hacer las compras, almacenarlas, pedir un delivery, preparar una vianda, comer ... que ladra… serie Mayor) 4.13 avg rating — 16 ratings — published 2015	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Etiquetas bajo la lupa: Cómo descifrarlas para elegir los alimentos que necesitamos y saber qué comemos (Ciencia que ladra… serie Mayor) by Mariana Koppmann, Maria Claudia Degrossi 3.65 avg rating — 17 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Manual básico de gastronomía científica: Los ingredientes (Ciencia que Ladra…) 4.11 avg rating — 9 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Manual de Gastronomía Molecular 4.25 avg rating — 4 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Nuevo manual de gastronomia molecular. El encuentro entre la ciencia y la cocina really liked it 4.00 avg rating — 4 ratings — published 2012	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Nuevo manual de gastronomía molecular: El encuentro entre la ciencia y la cocina (Ciencia que ladra… serie Mayor) it was amazing 5.00 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Manual de gastronomía molecular: El encuentro entre la ciencia y la cocina (Ciencia que ladra… serie Mayor) 4.50 avg rating — 2 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	CAZABACTERIAS EN LA COCINA: CÓMO COCINAR SIN INTOXICAR A LA FAMILIA it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars