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Average rating:
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14 distinct works
All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Hippocrene International Cookbooks)
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4.00 avg rating — 28 ratings
— published 1979 —
12 editions
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The Dracula Cookbook: Authentic Recipes from the Homeland of Count Dracula
4.09 avg rating — 11 ratings
— published 1978 —
3 editions
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Marina Polvay's best international recipes: From her television show Cooking with Elegance and her International Gourmet cooking courses
by
Marina Polvay
,
Mel Victor
(Photographer)
,
Ilse Hannau
(Editor)
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4.00 avg rating — 1 rating
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The energy saver's cookbook (The Creative cooking series)
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— published 1980 —
3 editions
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Tastes of Peru
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— published 2003
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Slim and Healthy Italian Cooking: Cucina Magra Cucina Sana
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— published 1981 —
5 editions
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Florida Heritage Cookbook
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Marina Polvay
,
Marilyn Fellman
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— published 1976
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The Dracula Cookbook Authentic Recipes from the Homeland of Count Dracula
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Florida Heritage Cookbook
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All Along the Danube by Marina Polvay (1979-06-03)
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