George Geary

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George Geary

Combine Editions
George Geary’s books

Average rating: 4.09 · 449 ratings · 104 reviews · 17 distinct works • Similar authors

	Made in California, Volume 1: The California-Born Diners, Burger Joints, Restaurants & Fast Food that Changed America, 1915–1966 4.40 avg rating — 81 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Cheesecake Bible: Includes 200 Recipes 4.22 avg rating — 60 ratings — published 2008 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	L.A.'s Legendary Restaurants: Celebrating the Famous Places Where Hollywood Ate, Drank, and Played by George Geary, Barbara Fairchild (Foreword) 4.27 avg rating — 52 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fair Foods: The Most Popular and Offbeat Recipes from America's State and County Fairs 3.76 avg rating — 55 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	125 Best Cheesecake Recipes 4.21 avg rating — 42 ratings — published 2002 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	650 Best Food Processor Recipes by George Geary, Judith Finlayson 3.71 avg rating — 35 ratings — published 2010 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	150 Best Donut Recipes: Fried or Baked 4.04 avg rating — 27 ratings — published 2012 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Baking Cookbook: 350 Recipes from Cookies and Cakes to Muffins and Pies 4.06 avg rating — 18 ratings — published 2007 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Made in California, Volume 2: The California-Born Burger Joints, Diners, Fast Food & Restaurants that Changed America, 1951–2010 3.83 avg rating — 18 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	500 Best Sauces, Salad Dressings, Marinades and More 4.33 avg rating — 15 ratings — published 2009 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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