Will Torrent

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Will Torrent


Born
Iver, The United Kingdom
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Since working with Heston Blumenthal at the tender age of 16, the ‘prodigiously talented young baker’, renowned Pastry Chef and Chocolatier WILL TORRENT has already achieved many great things in his career. After graduating with a First Class degree in Culinary Arts Management from the University of West London Will won the first ‘Medallion of Excellence’ for a British Pastry Chef at the prestigious WorldSkills competition in Japan, the Academy of Culinary Arts Awards of Excellence, the Craft Guild of Chefs Young Chef of the Year and the Acorn Scholar award, all in the space of a few years. His training also took in work with top chefs such as William Curley, Brian Turner and Gary Rhodes, as well as time spent working at The Dorchester, Cla ...more

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Guest Tutor at Seasoned Cookery School

Will is delighted to announce a number of days teaching at the Seasoned Cookery School; one of the UK’s leading cookery schools, specialising in inspirational courses taught by friendly, passionate chefs.


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Seasoned have over 20 different chefs, all specialising in different cuisines, to teach over 35 cookery courses to people of all abilities. In addition to cookery courses Seasoned also offer P

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Published on September 12, 2016 06:58
Average rating: 4.05 · 169 ratings · 25 reviews · 13 distinct worksSimilar authors
Afternoon Tea at Home: Deli...

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Patisserie at Home: Step-by...

4.27 avg rating — 59 ratings — published 2013 — 3 editions
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Chocolate at Home: Step-by-...

4.22 avg rating — 9 ratings — published 2014 — 2 editions
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