Jamie Purviance’s Followers (15)

Jamie Purviance

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Cooking, Food & Wine

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Jamie Purviance is a graduate of Stanford University and the Culinary Institute of America. He is an accomplished chef and teacher who has helped millions of people to grill like professionals. He is a regular contributor to national newspapers and magazines in America and is the author of many best-selling cookbooks, including Weber's Real Grilling and Weber's Charcoal Grilling. ...more

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Jamie Purviance’s books

Average rating: 4.23 · 2,577 ratings · 93 reviews · 122 distinct works • Similar authors

	Weber's Big Book of Grilling by Jamie Purviance, Sandra S. McRae, Tim Turner 4.30 avg rating — 531 ratings — published 2001 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Way To Grill: The Step-by-Step Guide to Expert Grilling 4.42 avg rating — 390 ratings — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Time to Grill: Get In. Get Out. Get Grilling. 3.89 avg rating — 269 ratings — published 2011 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Real Grilling: Over 200 Original Recipes 4.40 avg rating — 220 ratings — published 2005 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's New Real Grilling: The Ultimate Cookbook for Every Backyard Griller 4.35 avg rating — 200 ratings — published 2013 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Smoke: A Guide to Smoke Cooking for Everyone and Any Grill 4.18 avg rating — 181 ratings — published 2012 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Charcoal Grilling: The Art of Cooking with Live Fire 4.26 avg rating — 105 ratings — published 2007 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Big Book Of Burgers: The Ultimate Guide to Grilling Backyard Classics 4.11 avg rating — 95 ratings — published 2014 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Greatest Hits: 125 Classic Recipes for Every Grill 4.31 avg rating — 88 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Weber's Art of the Grill: Recipes for Outdoor Living by Jamie Purviance, Mike Kempster (Foreword), Tim Turner (Photographer) 4.13 avg rating — 75 ratings — published 1999 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars