Grace Firth
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Stillroom Cookery: The Art of Preserving Foods Naturally, With Recipes, Menus, and Metric Measures
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published
1977
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6 editions
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A natural year
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Secrets of the Still
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published
1983
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3 editions
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Living the Natural Life
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published
1974
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2 editions
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Natural Year
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published
1972
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