Chris Bohjalian is the #1 New York Times bestselling author of 25 books. His 25th book, THE JACKAL’S MISTRESS, is now on sale. He writes literary fiction, historical fiction, thrillers, and (on occasi…
Jeffrey is published in 114 countries and more than 47 languages, with more than 750,000 5* reviews with international sales passing 275 million copies.
Anthony Horowitz, OBE is ranked alongside Enid Blyton and Mark A. Cooper as "The most original and best spy-kids authors of the century." (New York Times). Anthony has been writing since the age of ei…
Alton Brown is an American food personality, cinematographer, author, and actor. He is the creator and host of the Food Network television show Good Eats, the miniseries Feasting on Asphalt and the ma…
Eric Ripert is grateful for his early exposure to two cuisines—that of Antibes, France, where he was born, and of Andorra, a small country just over the Spanish border, where he moved as a young child…
Nathan Long is a screen and prose writer, with two movies, one Saturday-morning adventure series, and a handful of live-action and animated TV episodes to his name, as well as eleven fantasy novels an…
Marcus Samuelsson is the acclaimed chef behind Red Rooster Harlem, Ginny’s Supper Club, Streetbird Rotisserie, and American Table Cafe and Bar by Marcus Samuelsson; a committed philanthropist; and a N…
Anthony McCarten’s debut novel, Spinners, won international acclaim, and was followed by The English Harem and the award winning Death of a Superhero, and Show of Hands, all four books being translate…
Laura Sims’s third novel, THE MAN, is due out from Putnam in July of 2026. Her novels HOW CAN I HELP YOU (2023) and LOOKER (2019) have been on Best Books lists in The New York Times, Vogue, People Mag…
Valerie Bertinelli is the host of her own daytime series Valerie’s Home Cooking and co-hosts Kids Baking Championship on the Food Network. The two-time Golden Globe award-winning actress takes her fan…
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
S.J. Parris began reviewing books for national newspapers while she was reading English literature at Queens' College, Cambridge. After graduating, she went on t…
Author of Off the Cliff: How the Making of Thelma & Louise Drove Hollywood to the Edge. She also wrote Saturday Night Widows: The Adventures of Six Friends Remaking Their Lives. Becky was a journalist…
Dan Pashman is the creator and host of the two-time James Beard and Webby Award–winning podcast The Sporkful, which he says is not for foodies, it’s for eaters. He’s also the creator and host of Cooki…
Dr. Ibram X. Kendi is the Andrew W. Mellon Professor in the Humanities at Boston University, and the founding director of the BU Center for Antiracist Research. He is a contributing writer at The Atla…
