Hugh Johnson, younger son of a London lawyer, began his life-long passion for wine in all its variety as a member of the Wine & Food Society at Cambridge University, where he gained an Honours Degree …
Edith Wharton emerged as one of America’s most insightful novelists, deftly exposing the tensions between societal expectation and personal desire through her vivid portrayals of upper-class life. Dra…
Henry Graham Greene was an English writer and journalist regarded by many as one of the leading novelists of the 20th century. Combining literary acclaim with widespread popularity, Greene acquired a r…
Jancis Mary Robinson OBE, MW is a British wine critic, journalist and editor of wine literature. She currently writes a weekly column for the Financial Times, and writes for her website jancisrobinson…
Ilja Leonard Pfeijffer is a poet and writer. Distinguished in nearly every genre imaginable, he is one of the most celebrated authors of the Dutch language and is recognized as one of the most compell…
--I use Goodreads to track and rate my current reading. Most of my reads are 4 stars, meaning I enjoyed it hugely and would absolutely recommend. 5 stars is blew-my-socks-off; reserved for rare reads.…
Andrew Ross Sorkin is The New York Timess chief mergers and acquisitions reporter and a columnist. Mr. Sorkin, a leading voice about Wall Street and corporate America, is also the editor of DealBook (…
David Brooks is one of the nation’s leading writers and commentators. He is an op-ed columnist for The New York Times, a writer for The Atlantic, and appears regularly on PBS Newshour. He is the bests…
Wall Street Journal wine columnist Lettie Teague writes that “Of all the wine blogs in the wide, wide blogosphere, one that I look forward to reading the most is Mike Veseth’s Wine Economist. There’s …
Bianca Bosker is an award-winning journalist and the author of Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Tas…
James Brien Comey Jr. (born December 14, 1960) is an American lawyer who served as the seventh Director of the Federal Bureau of Investigation (FBI) from September 4, 2013 until his dismissal on May 9…
Ray Isle is executive wine editor of Food & Wine. In addition to overseeing the magazine’s wine department, Ray writes the monthly column, Tasting Room, and regular feature stories, plus directs all s…