Ruth Rogers, Baroness Rogers of Riverside, CBE, is an American and British chef, renowned for owning and running the Michelin-starred Italian restaurant The River Café in Hammersmith, London. Born Rut…
Nicholas Meyer graduated from the University of Iowa with a degree in theater and film-making, & is a film writer, producer, director and novelist best known for his involvement in the Star Trek films…
Alice Waters is a chef, author, food activist, and the founder and owner of Chez Panisse Restaurant in Berkeley, California. She has been a champion of local sustainable agriculture for over four deca…
Laura Werlin is a highly respected authority on cheese. As the author of four books on the subject, each of which have been honored with an award, including a James Beard, IACP, and the World Gourmand…
José Ramón Andrés Puerta, más conocido como José Andrés, es un cocinero español-estadounidense. Desde 2013 tiene también la nacionalidad estadounidense.
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Zoë François is passionate about food that is real, healthy, & always delicious. She is a pastry chef trained at the Culinary Institute of America. In addition to teaching baking & pastry courses nati…
MICHAEL SOLOMONOV is the multiple James Beard Foundation Award winning chef behind Zahav, which won the 2019 James Beard Outstanding Restaurant award and was named an “essential” restaurant by Eater, …
Erin French is the owner and chef of The Lost Kitchen, a 40-seat restaurant in Freedom, Maine, that was recently named one TIME Magazine’s World’s Greatest Places and one of "12 Restaurants Worth Trav…
I’m Esteban and I currently live in Southern California. I received a Bachelors Degree in Public Relations with a Minor in Graphic Design from Humboldt State University, and I currently work in P…
Hello, and thank you for visiting my Goodreads page. I have been writing for as long as I can remember, using my grandparents old Remington typewriter to create little novels that I sent to publishers…
