Here are a few links to most recent press about my latest book, as well as a few interviews I’m excited to share:

A Cookbook That’s All About the Veggies, New York Times

Interview with Cathy Erway on Heritage Radio’s Eat Your Words (audio)

And interview with Old Tioga Farm (maybe my favorite interview I’ve done)

Interview with Margaret Roach on Away to Garden (audio)

Interview with Theresa Loe on Living Homegrown (audio)

8 Spring Cookbooks with Recipes You’ll Want to Make Right Now, Cooking Light

The Vegetable Alchemist, Epoch Times