When Chef Stan, that would be I, moved from Downtown, Los Angeles (Big City) to Winfield, Kansas (Small Town USA), I was really looking for a small-life, the quintessential old brick building, with the restaurant (Chef’s Table) downstairs and me living upstairs…I did that…And my mission statement, I didn’t really have one, I was just … Continue reading CHEF STAN AND THE SPICE OF LIFE →