I’m still coming to terms with how good burgers taste right now.

My wife and I recently started watching “Crazy Delicious” on Netflix, and it’s a fun show with some great looking foods. Carnivore continues to please me in that I feel no temptation to slip and eat something that I shouldn’t.

I do want to secure more hamburgers, but continuing my trend of making things from scratch, I’m probably going to end up grinding some myself to see how much of a difference I notice.