When the Dough Rises

So, how is that next book going? Take the fact I’ve gone quiet as a good sign. The story of the Endless Ocean has reached the proofing stage. No, not proofreading. I said proofing. Any bread bakers out there? That golden, savory loaf starts out as flour, yeast, sugar, salt, and water. Let the dough […]
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Published on May 08, 2021 07:02
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