I thought that Mortal Kombucha was trying to be a hard kombucha, probably from day one,” Becca Schepps tells Boulder Weekly. You know Schepps: she’s the woman you read about two weeks ago, the one who started the Boulder-based kombucha company slightly out of spite and guided it to a successful line of non-alcoholic beverages adorning grocery store shelves … Continue reading This Week in Drink — Becca Schepps on Mortal XXX