Caramel Apple Cranberry Pie
Dried cranberries join Granny Smith apples in this fall pie perfect for Thanksgiving. 2 tablespoons cornstarch, 1 pastry for a 9-inch double crust pie, 1 tablespoon white sugar, ½ cup brown sugar, 2 tablespoons water, 2 tablespoons lemon juice, ½ teaspoon ground cinnamon, ½ cup butter, 1 tablespoon all-purpose flour, ½ teaspoon ground nutmeg, 1 tablespoon vanilla extract, 1 cup dried cranberries, 4 Granny Smith apples, 1 teaspoon ground cinnamon, ½ cup white sugar