I moved to Covert, Michigan to live with my grandparents the summer of 1990, June to be exact. I was seventeen. My grandmother had tasked me with finding a job for the summer, and when I wasn’t successful, she decided I would make money working on her friend’s blueberry farm.

I’d like to remind you that I was born and raised on the West Side of Chicago. I had never seen a fruit farm. However, my grandmother has also never been the type of person with whom you argue, especially not at seventeen. So, I put on my designer jeans and the kind of straw-brimmed hat you wear by a pool, and I rode with her to the farm.

Someone had decided it was a great idea for me to actually pick the blueberries. I grew more miserable as I rolled each blue ball between my fingers and dropped it into the pail. How did I get here? What can I do to not be here? That’s all I kept thinking.

Around noon, my grandmother’s friend came to get me. Apparently, I wasn’t picking fast enough for a profit margin. She thought it best to move me inside, where her family worked to check for bad fruit and pack the good ones. Although I was no longer picking, I still lamented my current position. What am I doing sitting in this shed packing blueberries? I should be home. I should be hanging out with my friends at the Water Tower.

I don’t remember why, but I didn’t have to return the next day. I’m assuming it’s because I wasn’t very good at it or maybe someone noticed I did more daydreaming than packing.

Decades went by, and I refused to eat blueberries. No blueberry pie. No blueberry jam. No blueberry muffins. You know how they give you a fruit cup at a restaurant? I’d eat everything, except the blueberries. It wasn’t that blueberry picking was so horrible. It was more that the circumstances surrounding how I ended up living in Covert (i.e., my mother dying and my father kicking me out of the house) and completing senior year there incensed me to my core. Blueberries reminded me of that year and the one before it, and for a long time, that experience was something I didn’t want to even think about, let alone eat.

I want to be super clear here. I didn’t consciously stop eating blueberries.

One day someone asked, “You want some blueberries?”

And I said, “Nope. No, thank you.”

I didn’t offer an explanation or biographical context. No one would ever know that I avoided this small, blue fruit because it triggered me in inexplicable ways. It’s something I unconsciously chose.

Today, I am fully aware that I made blueberries the issue, instead of recognizing the issue as the issue. People do this all the time, though. I don’t want to get all psychology here, but it is related to our amygdala and triggers, which can range from seeing blueberries to seeing someone raise their fist in anger.

There is always hope, though. As I began to heal from each phase of abandonment, I no longer avoided blueberries. First, I used frozen ones for smoothies. I mean, baby steps, right? Recently, I’ve begun buying them fresh from the store and popping them in my mouth for a snack. They’re not so bad. I see why they’re popular.

I suppose we all have our own “blueberries.” The key is when you realize what they are, to seek help as soon as possible. Otherwise, the next thing you know, you’re out here avoiding blueberries and missing out on delicious fruits