Celebrate National Baklava (or Paklava) Day with an awesome, melt-in-your-mouth piece of this delectable pastry.

Don’t wait for an Armenian or Greek festival. Make some at home for the holidays or stop by a favorite pastry shop.

Layers of delicate phyllo pastry, cinnamon-spiced chopped nuts, a clove-infused syrup or honey… Yummmmm!