How the Trump administration’s ‘efficiency’ goals have exacerbated food waste

Expired food aid, tariffs on soybeans, and anti-immigration enforcement efforts toward farmers are among the policies that have boosted food waste.

The U.S. government has caused massive food waste during President Donald Trump’s second term. Policies such as immigration raids, tariff changes, and temporary and permanent cuts to food assistance programs have left farmers short of workers and money, food rotting in fields and warehouses, and millions of Americans hungry. And that doesn’t even include the administration’s actual destruction of edible food.

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Published on November 29, 2025 10:30
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