Weekend Eats: Bolognese-esque Frittata

I hate wasting food. I go to great lengths to ensure we use every bit of food we purchase or grow. That's especially true of leftovers.

Sometimes Hubs cooks like there's an army coming over for dinner, instead of just us two and Huxley. I never complain, because his eats are always amazing. That said, we're sometimes staring down the same dish for multiple meals, across several days.

Which
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Published on July 01, 2012 19:44
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