I am going to be throwing some recipes and you guys (possibly) in the future. I have been enamored with food and cooking and am trying to move that toward healthy eating, so I am now officially that crazy person photographing her food. Anyway, since I couldn't find a recipe I liked for this on a website that I could pin, I wrote down my own recipe that I made last night. It was delightful and the perfect cold weather, snow-in-the-forecast dinner. I adapted the recipe from Web MD's recipe (http://www.webmd.com/food-recipes/chi...)
Slow Cooker Taco Soup1 pound lean ground sirloin  or ground turkey 1 can black beans, drained and rinsed
1 can red kidney beans, drained and rinsed
1 cup fresh or frozen corn kernels
1 cup salsa
2 cups water
2 cans petite diced tomatoes
1 can diced green chiles 
Taco seasoning mix (I make my own and then put it in to taste)Optional Garnishes (I don't use these. I normally just top mine with some cilantro, but I like it spicy):
Sprinkle of cheese (your choice)
Dollop of Greek Yogurt or sour cream
CilantroCook meat until browned. Drain.Mix the ground meat, beans, corn, salsa, water, diced tomatoes, green chiles, and taco seasoning in a slow cooker. Cook for 8 hours.Serve