Basque


The Basque History of the World
Obabakoak
The Accordionist's Son
Patria
El guardián invisible (Trilogía del Baztán, #1)
Guernica
Bilbao-New York-Bilbao
Sweet Promised Land
All That Followed
Lone Man
Death Without Company (Walt Longmire, #2)
Mothers Don’t
Martutene
Seven Houses in France
The Spanish Game (Alec Milius #2)
Mark Kurlansky
The most highly developed salt cod cuisine in the world is that of the Spanish Basque provinces. Until the nineteenth century, salt cod was exclusively food for the poor, usually broken up in stews.
Mark Kurlansky, Cod: A Biography of the Fish that Changed the World

Kirmen Uribe
Your language looks like a treasure map,' she said, 'if you forget all the rest of the letters and focus in on the x, it looks as if you could find out where the treasure is. ...more
Kirmen Uribe, Bilbao-New York-Bilbao

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Basque Literature A place for you to share your favourite Basque authors and books about Basque culture across a v…more
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