72 books
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Basque
“
The most highly developed salt cod cuisine in the world is that of the Spanish Basque provinces. Until the nineteenth century, salt cod was exclusively food for the poor, usually broken up in stews.
”
― Cod: A Biography of the Fish that Changed the World
― Cod: A Biography of the Fish that Changed the World
“
Your language looks like a treasure map,' she said, 'if you forget all the rest of the letters and focus in on the x, it looks as if you could find out where the treasure is.
...more
”
― Bilbao-New York-Bilbao
― Bilbao-New York-Bilbao
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