Bread


Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Tartine Bread
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
Bread: A Baker's Book of Techniques and Recipes
The Bread Bible
My Bread: The Revolutionary No-Work, No-Knead Method
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More
The Tassajara Bread Book
Crust and Crumb: Master Formulas for Serious Bread Bakers
Dough: Simple Contemporary Breads
Peter Reinhart's Artisan Breads Every Day
Tartine Book No. 3
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
Flour Water Salt Yeast by Ken ForkishTartine Bread by Chad RobertsonBread Baker's Apprentice by Peter ReinhartThe Encyclopedia of Sandwiches by Susan RussoPaul Hollywood's Bread by Paul Hollywood
Breaducation
207 books — 11 voters
Bread by Jeffrey HamelmanThe Bread Baker's Apprentice by Peter ReinhartFlour Water Salt Yeast by Ken ForkishPeter Reinhart's Whole Grain Breads by Peter ReinhartThe Bread Bible by Rose Levy Beranbaum
Best Breadmaking Books Ever
139 books — 61 voters

Charlie and the Chocolate Factory by Roald DahlGreen Eggs and Ham by Dr. SeussJames and the Giant Peach by Roald DahlFried Green Tomatoes at the Whistle Stop Cafe by Fannie FlaggThe Adventures of Huckleberry Finn by Mark Twain
Food In Book Titles
1,383 books — 141 voters
The Complete Magnolia Bakery Cookbook by Allysa ToreyBaked by Matt  LewisButter Baked Goods by Rosie DaykinAmerican Cake by Anne ByrnYour Guide to Fall Baking by Valeria Ray
Cookbooks on Baking
278 books — 38 voters

The Great British Bake Off by Love ProductionsThe Christmas Chronicles by Nigel SlaterPreserves by Pam CorbinBread by Daniel StevensClandestine Cake Club by Lynn Hill
Wonderful British Cookbooks
173 books — 10 voters
Buttercup Bake Shop Cookbook by Jennifer AppelFlour Water Salt Yeast by Ken ForkishThe Elements of Baking by Katarina CermeljCraveworthy Baking by Danielle CochranBabyCakes by Erin  McKenna
Baking and Dessert Cookbooks
5 books — 1 voter

Erik Pevernagie
Since many are confronted with an eerie void, lacking essential qualities in their daily repertoire and suffering from missing out on a second or third dimension in their lives, they feel disjointed and disgruntled, unconsciously struggling to find out a kind of strategy to “construct” or to "reconstruct" their living. (“Bread and Satellite”) ...more
Erik Pevernagie

Julia Child
How can a nation be called great if its bread tastes like kleenex?
Julia Child

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A compendium of the best bread-baking books, with comments and user reviews.
11 members, last active 9 years ago
The Tipsy Chicks Book Club Here is a place where we can talk about the books we are reading.
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2fort welcome to 2fort this is tf2 just like goodreads lol
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