45 books
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10 voters
“
Within weeks of ownership, I invested in two used industrial mixers and a brand-new stone deck oven, and branched out from bagels to my personal passion: leaven bread. We make the basics like baguettes, ciabatta, pagnotta, whole wheat, rye and sourdough. But I love to experiment. Custom orders for chocolate-cherry pumpernickel and piñon-nut queso blanco con mango whole wheat garnered so many requests they quickly became store staples along with gourmet delights like bittersweet chocolate croissa
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― Icing on the Cake
― Icing on the Cake
“
I lift myself into the back of the truck, where the warm, sweet smells of freshly baked baguettes and pumpkin muffins waft past my nose. It's how I imagine heaven must smell, the perfume of yeasty bread and cinnamon-laced muffins filling the air as little angels float by on pillows made of billowy croissants.
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― A Second Bite at the Apple
― A Second Bite at the Apple
