![極主夫道 1 [Gokushufudō 1]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1533276190l/40553160._SX318_.jpg)
8 books
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1 voter
Burgers
“
dough burgers are still a lunchtime favorite, skillet fried and sold on the cheap at a colorful cash counter. With flour mixed into the meat, the pancake-thin patties are savored for their crunchy exterior, a recipe born to stretch a poor man's dollar and one that lands the diner on Best Burger lists still today.
...more
”
― Perennials
― Perennials
“
They served perfectly seasoned tender steaks and creamed spinach that people dreamt about. They charged almost twenty dollars for the burger, a thick sirloin patty cooked in butter that always came out glistening. During Lent, they went fish heavy on the menu---fried perch and shrimp. They were fancy comfort food, meatloaf and chicken potpie. Their chicken paillard was lemony and crisp, served over a bed of bright greens.
”
― Marrying the Ketchups
― Marrying the Ketchups
