Canning


Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry
Ball Complete Book of Home Preserving
Food in Jars: Preserving in Small Batches Year-Round
Put 'em Up!
Ball Blue Book Guide to Preserving
The Complete Book of Small-Batch Preserving: Over 300 Delicious Recipes to Use Year-Round
The Big Book of Preserving the Harvest: 150 Recipes for Freezing, Canning, Drying and Pickling Fruits and Vegetables
Well-Preserved: Recipes and Techniques for Putting Up Small Batches of Seasonal Foods
The Joy of Pickling: 300 Flavor-Packed Recipes for Vegetables and More from Garden or Market
Preserving by the Pint: Quick Seasonal Canning for Small Spaces
Canning & Preserving with Ashley English: All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More
Not Your Mama's Canning Book: Modern Canned Goods and What to Make with Them
Tart and Sweet: 101 Canning and Pickling Recipes for the Modern Kitchen: A Cookbook
The Blue Chair Jam Cookbook (Volume 1)
Jam It, Pickle It, Cure It: And Other Cooking Projects
The Art of Fermentation by Sandor Ellix KatzFood in Jars by Marisa McClellanCharcuterie by Michael RuhlmanPreserves by Pam CorbinPreserving by the Pint by Marisa McClellan
Essential Preserving Books
27 books — 7 voters
The Irresistible Blueberry Bakeshop & Cafe by Mary SimsesWaiting for Unicorns by Beth HautalaBeautiful Disaster by Jamie McGuireSometimes Never, Sometimes Always by Elissa Janine HooleThe Godmother by Carrie Adams
Glass Jar Covers
115 books — 25 voters

Silent Spring by Rachel CarsonCradle to Cradle by William McDonoughThe Omnivore's Dilemma by Michael PollanThe Urban Homestead by Kelly CoyneThe Giving Tree by Shel Silverstein
Being "Green"
390 books — 237 voters


Canning is a whole world of a thing to do. It requires that you get out of your head. It's a Zen thing. You cannot be wondering about your inadequacies and how they drove Bob off and be making jelly. You'll wind up with big, cylindrical jujubes. ...more
Debby Bull, Blue Jelly: Love Lost & the Lessons of Canning

I am a member of the Ohio Cultivators and like to read about food, farming, canning, recipes and…more
1 member, last active 12 years ago