Popular Science

Science intended for a non-technical audience. ...more

New Releases Tagged "Popular Science"

Enshittification: Why Everything Suddenly Got Worse and What to Do About It
When Everyone Knows That Everyone Knows...: Common Knowledge and the Mysteries of Money, Power, and Everyday Life
Helgoland: Making Sense of the Quantum Revolution
The Singularity Is Nearer: When We Merge with AI
The God Equation: The Quest for a Theory of Everything
Kwantechizm 2.0, czyli klatka na ludzi
La vida contada por un sapiens a un neandertal
Depphjärnan: varför mår vi så dåligt när vi har det så bra?
The Seven Ages of Death
Стіни в моїй голові. Жити з тривожністю і депресією
Why We Die: The New Science of Aging and the Quest for Immortality
Jellyfish Age Backwards: Nature's Secrets to Longevity
Traumaland. Polacy w cieniu przeszłości
Love Triangle: How Trigonometry Shapes the World
Quantum Supremacy
Just One Thing: How simple changes can transform your life
A Brief History of Time
Sapiens: A Brief History of Humankind
A Short History of Nearly Everything
The Selfish Gene
Cosmos
What If?: Serious Scientific Answers to Absurd Hypothetical Questions
Thinking, Fast and Slow
The Man Who Mistook His Wife for a Hat and Other Clinical Tales
Astrophysics for People in a Hurry
The Elegant Universe: Superstrings, Hidden Dimensions, and the Quest for the Ultimate Theory
Guns, Germs, and Steel: The Fates of Human Societies
Homo Deus: A History of Tomorrow
Bad Science
Why We Sleep: Unlocking the Power of Sleep and Dreams
The Demon-Haunted World: Science as a Candle in the Dark

Bill Schutt
Until relatively recently, and with a very few exceptions, cannibalism would have been regarded as anything but normal. As a result, until the last two decades of the 20th century, few scientists spent time studying a topic thought to have little, if any, biological significance. Basically, the party line was that cannibalism, when it did occur, was either the result of starvation to the stresses related to captive conditions. It was as simple as that. Or so we thought.
Bill Schutt, Cannibalism: A Perfectly Natural History

Neil deGrasse Tyson
For reasons I have yet to understand, many people don’t like chemicals, which might explain the perennial movement to rid foods of them. <...> Personally, I am quite comfortable with chemicals, anywhere in the universe. My favorite stars, as well as my best friends, are all made of them.
Neil deGrasse Tyson, Astrophysics for People in a Hurry

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Science and Natural History This group is for those that just can't get enough of science and the natural world. *** All bo…more
1,138 members, last active 5 years ago
O.R. Pagan hosts a Q&A about "The First Brain" The purpose of this Q&A is to answer any questions about my popular science book "The First Brai…more
6 members, last active 11 years ago
Pop Science & Other Nerdy Subjects Actively read and discuss modern science and the books that define it for the masses. With a foc…more
10 members, last active 5 years ago
Indian Non fiction Bookstand Place for people with common love of Non fiction books.. Especially Popular science books All bo…more
1 member, last active 2 years ago

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