44 books
—
34 voters
Raw Food
“
I'm not usually like this. I'm not usually so on edge, so
forthright. I'm not usually exhaling death pheromones into the common man's air. I'm not usually foaming at the mouth. But today, I feel the blood flowing with a little more ease. I've felt like this for a while now. Weeks maybe. Months possibly. I believe that my brain
is getting more oxygen than normal. Perhaps it's my increase in both raw meat & garlic consumption.
...more
”
― Harassment Architecture
― Harassment Architecture
“
Once, when I was a kid, I had impressed my mother, intuitively dipping a whole raw pepper into ssamjang paste at a barbecue restaurant in Seoul. The bitterness and spice of the vegetable perfectly married with the savory, salty taste of the sauce, itself made from fermented peppers and soybeans. It was a poetic combination, to reunite something in its raw form with its twice-dead cousin. "This is a very old taste," my mother had said.
...more
”
― Crying in H Mart
― Crying in H Mart
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Online monthly book club reading food themed books of all genres.
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