Vegetable Gardening


How to Grow More Vegetables: And Fruits, Nuts, Berries, Grains and Other Crops Than You Ever Thought Possible on Less Land Than You Can Imagine
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
The Winter Harvest Handbook: Four Season Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses
The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener
The Complete Compost Gardening Guide: Banner Batches, Grow Heaps, Comforter Compost, and Other Amazing Techniques for Saving Time and Money, and Producing the Most Flavorful, Nutritious Vegetables Ever
The Vegetable Gardener's Bible: Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions
Vegetables Love Flowers: Companion Planting for Beauty and Bounty
Homegrown Pantry: A Gardener's Guide to Selecting the Best Varieties & Planting the Perfect Amounts for What You Want to Eat Year-Round
The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden
Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners
Gaia's Garden: A Guide to Home-Scale Permaculture
Farm City: The Education of an Urban Farmer
All New Square Foot Gardening
Animal, Vegetable, Miracle: A Year of Food Life
Tomato Cultivation from Seed to Harvest: A Global Step-by-Step Guide To Growing, Preserving, And Enjoying Your Own Tomatoes
The Omnivore's Dilemma by Michael PollanAnimal, Vegetable, Miracle by Barbara KingsolverPest Control for Organic Gardening by Amber RichardsFour-Season Harvest by Eliot ColemanGrow Great Grub by Gayla Trail
Best Books on Growing Food
90 books — 63 voters
Tiny Victory Gardens by Acadia TuckerGrowing Perennial Foods by Acadia TuckerGrowing Good Food by Acadia TuckerMcGee & Stuckey's Bountiful Container by Rose Marie Nichols McGeeGrowing Oregano by albert swope
Green Gardeners, Welcome
11 books — 11 voters