9 books
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Vegetables
“
Everyone who could cook had cooked:
Carrots that tasted like candy. Asparagus coated in a creamy yellow sauce. Potatoes prepared six different ways--- fried, roasted, baked, twice-baked, and cooked with cheese and with cream. Fish flavored with herbs that Terlu couldn't even name but tasted beyond delicious. A few dishes weren't her favorite, like the mussels in butter that Yarrow loved but reminded Terlu too much of slugs, but she loved the dish with squash cut into noodles mixed in a nut-flavo
...more
”
― The Enchanted Greenhouse
― The Enchanted Greenhouse
“
The sardine dish was cooked sweet and salty and went well with the rice. And when you took a bite of the yukari rice when the somewhat fishy taste still remained in your mouth it was totally refreshing. Otoha felt like she could eat white rice and yukari, switching back and forth between them, forever. The okara had completely absorbed the umami from the cooked sardine broth and was flavorful and tasty. The carrots and dried shiitake provided a pleasant accent.
”
― Dinner at the Night Library
― Dinner at the Night Library
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