Essential Cooking Classics (10 books)

The definitive guides to classic cuisines.

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1	Mastering the Art of French Cooking: Vol. 2 by Julia Child 4.43 avg rating — 7,716 ratings score: 199, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	The Nordic Cookbook by Magnus Nilsson 4.40 avg rating — 536 ratings score: 197, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Mastering the Art of Soviet Cooking: A Memoir of Food and Longing by Anya von Bremzen 4.03 avg rating — 4,719 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Modernist Cuisine. The Art and Science of Cooking by Chris Young 4.60 avg rating — 1,589 ratings score: 99, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Mastering the Art of French Cooking by Julia Child 4.25 avg rating — 77,721 ratings score: 98, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens by Lynne Rossetto Kasper 4.19 avg rating — 231 ratings score: 96, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	The Splendid Table by Lynne Rossetto Kasper 4.22 avg rating — 834 ratings score: 95, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	The German Cookbook: A Complete Guide to Mastering Authentic German Cooking by Mimi Sheraton 3.89 avg rating — 274 ratings score: 94, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	Essentials of Asian Cuisine: Fundamentals and Favorite Recipes by Corinne Trang (Goodreads Author) 4.49 avg rating — 45 ratings score: 93, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Larousse Gastronomique by Prosper Montagné 4.38 avg rating — 6,779 ratings score: 92, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars