| 1 |
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
by
3.95 avg rating — 48,429 ratings
|
|
| 2 |
|
Kitchens of the Great Midwest
by
3.81 avg rating — 53,198 ratings
|
|
| 3 |
|
The Mothers' Arms Recipe Service: Culinary Stories of Comfort and Joy
by
4.25 avg rating — 4 ratings
|
|
| 4 |
|
Blackberry Wine
by
3.84 avg rating — 16,911 ratings
|
|
| 4 |
|
Chocolat (Chocolat, #1)
by
3.96 avg rating — 131,636 ratings
|
|
| 6 |
|
A Year in Provence (Provence, #1)
by
4.01 avg rating — 83,510 ratings
|
|
| 7 |
|
The Dinner
by
3.22 avg rating — 176,169 ratings
|
|
| 8 |
|
Sweetbitter
by
3.33 avg rating — 79,084 ratings
|
|
| 9 |
|
The Guernsey Literary and Potato Peel Pie Society
by
4.19 avg rating — 814,555 ratings
|
|
| 10 |
|
The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
by
4.09 avg rating — 5,401 ratings
|
|
| 11 |
|
Picnic in Provence: A Memoir with Recipes
by
3.87 avg rating — 3,291 ratings
|
|
| 12 |
|
Tender at the Bone: Growing Up at the Table
by
4.08 avg rating — 39,330 ratings
|
|
| 13 |
|
Toast: The Story of a Boy's Hunger
by
3.79 avg rating — 8,161 ratings
|
|
| 14 |
|
Lunch in Paris: A Love Story, with Recipes
by
3.67 avg rating — 17,505 ratings
|
|
| 15 |
|
My Life in France
by
4.16 avg rating — 93,446 ratings
|
|
| 16 |
|
More Home Cooking
by
4.35 avg rating — 2,313 ratings
|
|
| 17 |
|
Home Cooking: A Writer in the Kitchen
by
4.08 avg rating — 8,960 ratings
|
|
| 18 |
|
Fried Green Tomatoes at the Whistle Stop Cafe
by
4.28 avg rating — 327,958 ratings
|
|
| 19 |
|
The Adventure of the Christmas Pudding (Hercule Poirot, #37)
by
3.81 avg rating — 33,181 ratings
|
|
| 19 |
|
A Family Recipe
by
4.10 avg rating — 2,933 ratings
|
|
| 19 |
|
Peaches for Father Francis (Chocolat, #3)
by
4.02 avg rating — 14,224 ratings
|
|
| 22 |
|
The Sunday Lunch Club
by
3.89 avg rating — 6,813 ratings
|
|
| 22 |
|
The Moon in the Mango Tree
by
3.73 avg rating — 658 ratings
|
|
| 24 |
|
The Recipe: A Story of Loss, Love, and the Ingredients of Greatness
by
4.54 avg rating — 48 ratings
|
|
| 24 |
|
Pomegranate Soup (Babylon Café, #1)
by
3.60 avg rating — 6,289 ratings
|
|
| 26 |
|
The Belly of Paris (Les Rougon-Macquart, #3)
by
3.93 avg rating — 7,392 ratings
|
|
| 26 |
|
Rabbit Cake
by
3.97 avg rating — 15,381 ratings
|
|
| 28 |
|
Five quarters of the orange
by
3.87 avg rating — 38,799 ratings
|
|
| 29 |
|
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family
by
3.94 avg rating — 2,454 ratings
|
|
| 30 |
|
Cakes and Ale
by
3.77 avg rating — 7,998 ratings
|
|
| 30 |
|
Bread and Wine: A Love Letter to Life Around the Table with Recipes
by
4.22 avg rating — 15,894 ratings
|
|
| 30 |
|
The Strawberry Thief (Chocolat, #4)
by
4.04 avg rating — 10,128 ratings
|
|
| 33 |
|
The Tea House on Mulberry Street
by
3.65 avg rating — 4,243 ratings
|
|
| 33 |
|
Sweet Bean Paste
by
4.06 avg rating — 76,486 ratings
|
|
| 33 |
|
Comfort Me with Apples: More Adventures at the Table
by
4.05 avg rating — 22,354 ratings
|
|
| 36 |
|
The Long Quiche Goodbye (A Cheese Shop Mystery, #1)
by
3.64 avg rating — 3,600 ratings
|
|
| 36 |
|
The Lollipop Shoes (Chocolat, #2)
by
3.87 avg rating — 20,474 ratings
|
|
| 38 |
|
Фелікс Австрія
by
4.10 avg rating — 3,874 ratings
|
|
| 38 |
|
Rosewater and Soda Bread (Babylon Café #2)
by
3.44 avg rating — 1,880 ratings
|
|
| 40 |
|
The Supper of the Lamb: A Culinary Reflection
by
4.48 avg rating — 3,020 ratings
|
|
| 41 |
|
The Secret to Hummingbird Cake
by
4.01 avg rating — 9,153 ratings
|
|
| 42 |
|
The City Baker's Guide to Country Living
by
3.77 avg rating — 23,176 ratings
|
|
| 43 |
|
Victory in the Kitchen: The Life of Churchill's Cook
by
3.64 avg rating — 154 ratings
|
|
| 44 |
|
The Greedy Queen: Eating with Victoria
by
3.87 avg rating — 377 ratings
|
|
| 45 |
|
The Official Downton Abbey Cookbook
by
4.23 avg rating — 630 ratings
|
|
| 46 |
|
Save Me the Plums: My Gourmet Memoir
by
4.10 avg rating — 34,083 ratings
|
|
| 47 |
|
A Pig in Provence: Good Food and Simple Pleasures in the South of France
by
3.68 avg rating — 1,763 ratings
|
|
| 48 |
|
The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
by
3.95 avg rating — 3,712 ratings
|
|
| 49 |
|
Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table
by
4.09 avg rating — 237 ratings
|
|
| 50 |
|
The Saturday Night Supper Club (The Supper Club, #1)
by
3.90 avg rating — 2,945 ratings
|
|
| 51 |
|
The Drunken Botanist: The Plants That Create the World's Great Drinks
by
4.02 avg rating — 10,704 ratings
|
|
| 52 |
|
Їжа. Італійське щастя
by
4.08 avg rating — 255 ratings
|
|
| 53 |
|
A Homemade Life: Stories and Recipes from My Kitchen Table
by
3.94 avg rating — 16,710 ratings
|
|
| 54 |
|
Florentine: The True Cuisine of Florence
by
4.33 avg rating — 88 ratings
|
|
| 55 |
|
A Literary Tea Party: Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere
by
3.76 avg rating — 797 ratings
|
|
| 56 |
|
Солодке життя в Парижі
by
3.84 avg rating — 15,716 ratings
|
|
| 57 |
|
Midnight Chicken: & Other Recipes Worth Living For
by
4.34 avg rating — 2,355 ratings
|
|
| 58 |
|
Eat Joy: Stories & Comfort Food from 31 Celebrated Writers
by
3.73 avg rating — 1,456 ratings
|
|
| 59 |
|
Life From Scratch: A Memoir of Food, Family, and Forgiveness
by
3.82 avg rating — 4,412 ratings
|
|
| 60 |
|
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
by
3.94 avg rating — 26,671 ratings
|
|
| 61 |
|
Love & Saffron: A Novel of Friendship, Food, and Love
by
4.09 avg rating — 19,210 ratings
|
|
| 62 |
|
Aftertaste: A Novel in Five Courses
by
3.83 avg rating — 1,141 ratings
|
|
| 63 |
|
Serve It Forth
by
4.15 avg rating — 1,049 ratings
|
|
| 64 |
|
Midnight at the Blackbird Café
by
4.05 avg rating — 63,996 ratings
|
|