| 1 |
|
Garlic and Sapphires: The Secret Life of a Critic in Disguise
by
3.95 avg rating — 49,456 ratings
|
|
| 2 |
|
Kitchens of the Great Midwest
by
3.81 avg rating — 54,559 ratings
|
|
| 3 |
|
The Mothers' Arms Recipe Service: Culinary Stories of Comfort and Joy
by
4.25 avg rating — 4 ratings
|
|
| 4 |
|
Blackberry Wine
by
3.84 avg rating — 17,277 ratings
|
|
| 4 |
|
Chocolat (Chocolat, #1)
by
3.96 avg rating — 133,746 ratings
|
|
| 6 |
|
A Year in Provence (Provence, #1)
by
4.01 avg rating — 85,920 ratings
|
|
| 7 |
|
The Dinner
by
3.22 avg rating — 180,594 ratings
|
|
| 8 |
|
Sweetbitter
by
3.33 avg rating — 80,472 ratings
|
|
| 9 |
|
The Guernsey Literary and Potato Peel Pie Society
by
4.20 avg rating — 834,641 ratings
|
|
| 10 |
|
The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
by
4.09 avg rating — 5,460 ratings
|
|
| 11 |
|
Picnic in Provence: A Memoir with Recipes
by
3.86 avg rating — 3,352 ratings
|
|
| 12 |
|
Tender at the Bone: Growing Up at the Table
by
4.08 avg rating — 39,813 ratings
|
|
| 13 |
|
Toast: The Story of a Boy's Hunger
by
3.79 avg rating — 8,394 ratings
|
|
| 14 |
|
Lunch in Paris: A Love Story, with Recipes
by
3.66 avg rating — 17,694 ratings
|
|
| 15 |
|
My Life in France
by
4.16 avg rating — 94,905 ratings
|
|
| 16 |
|
More Home Cooking
by
4.35 avg rating — 2,371 ratings
|
|
| 17 |
|
Home Cooking: A Writer in the Kitchen
by
4.07 avg rating — 9,277 ratings
|
|
| 18 |
|
Fried Green Tomatoes at the Whistle Stop Cafe
by
4.27 avg rating — 336,293 ratings
|
|
| 19 |
|
The Adventure of the Christmas Pudding (Hercule Poirot, #37)
by
3.81 avg rating — 34,221 ratings
|
|
| 19 |
|
A Family Recipe
by
4.10 avg rating — 3,024 ratings
|
|
| 19 |
|
Peaches for Father Francis (Chocolat, #3)
by
4.03 avg rating — 14,582 ratings
|
|
| 22 |
|
The Sunday Lunch Club
by
3.89 avg rating — 6,919 ratings
|
|
| 22 |
|
The Moon in the Mango Tree
by
3.72 avg rating — 678 ratings
|
|
| 24 |
|
The Recipe: A Story of Loss, Love, and the Ingredients of Greatness
by
4.54 avg rating — 50 ratings
|
|
| 24 |
|
Pomegranate Soup (Babylon Café, #1)
by
3.60 avg rating — 6,484 ratings
|
|
| 26 |
|
The Belly of Paris (Les Rougon-Macquart, #3)
by
3.92 avg rating — 7,878 ratings
|
|
| 26 |
|
Rabbit Cake
by
3.96 avg rating — 18,725 ratings
|
|
| 28 |
|
Five quarters of the orange
by
3.88 avg rating — 39,502 ratings
|
|
| 29 |
|
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family
by
3.94 avg rating — 2,482 ratings
|
|
| 30 |
|
Cakes and Ale
by
3.78 avg rating — 8,318 ratings
|
|
| 30 |
|
Bread and Wine: A Love Letter to Life Around the Table with Recipes
by
4.22 avg rating — 16,064 ratings
|
|
| 30 |
|
The Strawberry Thief (Chocolat, #4)
by
4.03 avg rating — 10,505 ratings
|
|
| 33 |
|
The Tea House on Mulberry Street
by
3.65 avg rating — 4,296 ratings
|
|
| 33 |
|
Sweet Bean Paste
by
4.04 avg rating — 93,429 ratings
|
|
| 33 |
|
Comfort Me with Apples: More Adventures at the Table
by
4.05 avg rating — 22,566 ratings
|
|
| 36 |
|
The Long Quiche Goodbye (A Cheese Shop Mystery, #1)
by
3.64 avg rating — 3,642 ratings
|
|
| 36 |
|
The Lollipop Shoes (Chocolat, #2)
by
3.87 avg rating — 20,862 ratings
|
|
| 38 |
|
Фелікс Австрія
by
4.10 avg rating — 4,096 ratings
|
|
| 38 |
|
Rosewater and Soda Bread (Babylon Café #2)
by
3.44 avg rating — 1,930 ratings
|
|
| 40 |
|
The Supper of the Lamb: A Culinary Reflection
by
4.48 avg rating — 3,194 ratings
|
|
| 41 |
|
The Secret to Hummingbird Cake
by
4.01 avg rating — 9,808 ratings
|
|
| 42 |
|
The City Baker's Guide to Country Living
by
3.77 avg rating — 23,903 ratings
|
|
| 43 |
|
Victory in the Kitchen: The Life of Churchill's Cook
by
3.65 avg rating — 165 ratings
|
|
| 44 |
|
The Greedy Queen: Eating with Victoria
by
3.87 avg rating — 385 ratings
|
|
| 45 |
|
The Official Downton Abbey Cookbook
by
4.23 avg rating — 642 ratings
|
|
| 46 |
|
Save Me the Plums: My Gourmet Memoir
by
4.10 avg rating — 34,814 ratings
|
|
| 47 |
|
A Pig in Provence: Good Food and Simple Pleasures in the South of France
by
3.68 avg rating — 1,789 ratings
|
|
| 48 |
|
The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
by
3.95 avg rating — 3,814 ratings
|
|
| 49 |
|
Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table
by
4.10 avg rating — 243 ratings
|
|
| 50 |
|
The Saturday Night Supper Club (The Supper Club, #1)
by
3.90 avg rating — 3,051 ratings
|
|
| 51 |
|
The Drunken Botanist: The Plants That Create the World's Great Drinks
by
4.02 avg rating — 10,953 ratings
|
|
| 52 |
|
Їжа. Італійське щастя
by
4.09 avg rating — 262 ratings
|
|
| 53 |
|
A Homemade Life: Stories and Recipes from My Kitchen Table
by
3.94 avg rating — 16,762 ratings
|
|
| 54 |
|
Florentine: The True Cuisine of Florence
by
4.34 avg rating — 89 ratings
|
|
| 55 |
|
A Literary Tea Party: Blends and Treats for Alice, Bilbo, Dorothy, Jo, and Book Lovers Everywhere
by
3.75 avg rating — 811 ratings
|
|
| 56 |
|
Солодке життя в Парижі
by
3.84 avg rating — 15,846 ratings
|
|
| 57 |
|
Midnight Chicken: & Other Recipes Worth Living For
by
4.33 avg rating — 2,420 ratings
|
|
| 58 |
|
Eat Joy: Stories & Comfort Food from 31 Celebrated Writers
by
3.73 avg rating — 1,479 ratings
|
|
| 59 |
|
Life From Scratch: A Memoir of Food, Family, and Forgiveness
by
3.82 avg rating — 4,450 ratings
|
|
| 60 |
|
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
by
3.93 avg rating — 27,324 ratings
|
|
| 61 |
|
Love & Saffron: A Novel of Friendship, Food, and Love
by
4.07 avg rating — 21,432 ratings
|
|
| 62 |
|
Aftertaste: A Novel in Five Courses
by
3.83 avg rating — 1,152 ratings
|
|
| 63 |
|
Serve It Forth
by
4.15 avg rating — 1,064 ratings
|
|
| 64 |
|
Midnight at the Blackbird Café
by
4.04 avg rating — 68,692 ratings
|
|