Epicurious' Best Cookbooks of 2009 (11 books)

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Cooking/recipe website,Epicurious' 2009 cookbook favorites. They selected 7 Best Cookbooks (Overall Best, Best Chef, Best Baking, Best For Your Family, Best Vegetarian/Vegan, Best American Regional and Best International) and three extra/runner-up picks.

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1	Ad Hoc at Home by Thomas Keller 4.23 avg rating — 7,421 ratings score: 397, and 4 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich 4.21 avg rating — 489 ratings score: 193, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Gourmet Today: More than 1,000 Recipes for the Contemporary Kitchen by Ruth Reichl (Editor) 4.15 avg rating — 1,272 ratings score: 191, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	The Bon Appetit Cookbook: Fast Easy Fresh by Bon Appétit Magazine 3.92 avg rating — 2,664 ratings score: 189, and 2 people voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	New American Table by Marcus Samuelsson (Goodreads Author) 3.91 avg rating — 93 ratings score: 100, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	How to Roast a Lamb: New Greek Classic Cooking by Michael Psilakis 4.07 avg rating — 151 ratings score: 99, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	My Paris Kitchen: Recipes and Stories by David Lebovitz (Goodreads Author) 4.21 avg rating — 5,384 ratings score: 99, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own by Karen DeMasco 4.22 avg rating — 669 ratings score: 98, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Conscious Cook: Delicious Meatless Recipes That Will Change the Way You Eat by Tal Ronnen 3.77 avg rating — 893 ratings score: 96, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	My Nepenthe: Bohemian Tales of Food, Family, and Big Sur by Romney Steele 4.14 avg rating — 136 ratings score: 95, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Real Food for Healthy Kids: 200+ Easy, Wholesome Recipes – A Parent-Tested, Kid-Approved Guide to Nutritious Family Meals by Tanya Wenman Steel 4.75 avg rating — 4 ratings score: 91, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars