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Welcome to the Agrihood: Living, Shopping, and Gardening for a Farm-to-Table Lifestyle
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4.50 avg rating — 130 ratings
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The American Diabetes Association Vegetarian Cookbook: Satisfying, Bold, and Flavorful Recipes from the Garden
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3.40 avg rating — 58 ratings
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Gardening for the Homebrewer: Grow and Process Plants for Making Beer, Wine, Gruit, Cider, Perry, and More
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4.29 avg rating — 21 ratings
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The Self-Sufficiency Garden: Feed Your Family and Save Money
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4.28 avg rating — 345 ratings
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In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients (A Fresh Eggs Daily Cookbook)
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3.72 avg rating — 39 ratings
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| 6 |
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Never Out of Season: How Having the Food We Want When We Want It Threatens Our Food Supply and Our Future
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3.93 avg rating — 585 ratings
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Kitchen Garden Living: Seasonal Growing and Eating from a Beautiful, Bountiful Food Garden
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4.43 avg rating — 72 ratings
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Fresh Grown: Essential Guide to Use, Store, and Make the Most of Your Vegetables
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4.75 avg rating — 8 ratings
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Red, White, and 'Que: Farm-Fresh Foods for the American Grill
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3.32 avg rating — 19 ratings
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| 10 |
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Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn [A Cookbook]
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3.91 avg rating — 195 ratings
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Flavors from the Farm: Vegetable-Forward Food to Share
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4.25 avg rating — 12 ratings
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| 12 |
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In a Cajun Kitchen: Authentic Cajun Recipes and Stories from a Family Farm on the Bayou
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4.13 avg rating — 15 ratings
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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
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4.31 avg rating — 168 ratings
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Raise: What 4-H Teaches 7 Million Kids & How Its Lessons Could Change Food & Farming Forever
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3.76 avg rating — 42 ratings
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| 15 |
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Growing Good Food: A Citizen's Guide to Backyard Farming
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4.33 avg rating — 118 ratings
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| 16 |
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This Immeasurable Place: Food and Farming from the Edge of Wilderness
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4.72 avg rating — 36 ratings
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| 17 |
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Naturally Vegetarian: Recipes and Stories from My Italian Family Farm: A Cookbook
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3.85 avg rating — 61 ratings
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| 18 |
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Bringing it to the Table: On Farming and Food
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4.18 avg rating — 2,042 ratings
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| 19 |
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How to Cook a Pig & Other Back-to-the-Farm Recipes: An Autobiographical Cookbook
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4.20 avg rating — 5 ratings
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| 20 |
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Backyard Farming: Home Harvesting: Canning and Curing, Pickling and Preserving Vegetables, Fruits and Meats
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3.11 avg rating — 44 ratings
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| 21 |
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Backyard Farming: Keeping Honey Bees: From Hive Management to Honey Harvesting and More
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3.69 avg rating — 75 ratings
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| 22 |
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How To Pick A Peach: The Search for Flavor from Farm to Table – Unlock Better Meals with the Food Science of Perfect Produce
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3.86 avg rating — 700 ratings
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| 23 |
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Lentil Underground: Renegade Farmers and the Future of Food in America
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4.09 avg rating — 766 ratings
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| 24 |
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America—Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
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3.73 avg rating — 203 ratings
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| 25 |
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The Best of Georgia Farms: A Cookbook and Tour Book
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really liked it 4.00 avg rating — 2 ratings
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| 26 |
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Farmhouse Rules: Simple, Seasonal Meals for the Whole Family
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4.01 avg rating — 215 ratings
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| 27 |
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Food Truths from Farm to Table: 25 Surprising Ways to Shop & Eat without Guilt
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4.31 avg rating — 35 ratings
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| 28 |
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Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season
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4.04 avg rating — 53 ratings
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| 29 |
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Farm-to-Table Desserts: 80 Seasonal, Organic Recipes Made from Your Local Farmers' Market
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3.53 avg rating — 32 ratings
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| 30 |
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A Bold Return to Giving a Damn: One Farm, Six Generations, and the Future of Food
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4.49 avg rating — 936 ratings
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| 31 |
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Making Better Coffee: How Maya Farmers and Third Wave Tastemakers Create Value
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4.36 avg rating — 25 ratings
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| 32 |
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Finding Turtle Farm: My Twenty-Acre Adventure in Community-Supported Agriculture
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4.46 avg rating — 24 ratings
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| 33 |
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Farmers of the Golden Bean: Costa Rican Households and the Global Coffee Economy
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3.29 avg rating — 7 ratings
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| 34 |
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Grandpa Cacao: A Tale of Chocolate, from Farm to Family
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4.04 avg rating — 248 ratings
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| 35 |
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Healthy Heart Healthy Planet: Delicious Plant Based Recipes and Tips to Reduce Heart Disease, Lose Weight and Preserve the Environment
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4.07 avg rating — 14 ratings
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| 36 |
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The Heart Of The Plate: Vegetarian Recipes for a New Generation
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4.05 avg rating — 521 ratings
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| 37 |
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Heartland Masala: An Indian Cookbook From an American Kitchen
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4.44 avg rating — 70 ratings
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| 38 |
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A Hearty Book of Veggie Sandwiches: Vegan and Vegetarian Paninis, Wraps, Rolls, and More
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3.86 avg rating — 73 ratings
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| 39 |
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I Heart Soul Food: 100 Southern Comfort Food Favorites
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4.42 avg rating — 142 ratings
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| 40 |
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Appalachian Appetite: Recipes from the Heart of America
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4.25 avg rating — 8 ratings
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| 41 |
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Acadiana Table: Cajun and Creole Home Cooking from the Heart of Louisiana
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4.24 avg rating — 50 ratings
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| 42 |
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At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well
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4.23 avg rating — 540 ratings
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| 43 |
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island
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4.47 avg rating — 318 ratings
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| 44 |
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Home Cooking: A Writer in the Kitchen
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4.08 avg rating — 9,208 ratings
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| 45 |
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Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
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4.18 avg rating — 103 ratings
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| 46 |
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The Cheesemaker's Apprentice: An Insider's Guide to the Art and Craft of Homemade Artisan Cheese, Taught by the Masters
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4.34 avg rating — 29 ratings
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| 47 |
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Healthy Indian Vegetarian Cooking: Easy Recipes for the Hurry Home Cook
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3.82 avg rating — 34 ratings
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| 48 |
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The Homemade Flour Cookbook: The Home Cook's Guide to Milling Nutritious Flours and Creating Delicious Recipes with Every Grain, Legume, Nut, and Seed from A-Z
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4.04 avg rating — 142 ratings
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| 49 |
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Blessing the Hands That Feed Us: What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth
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3.39 avg rating — 276 ratings
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| 50 |
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The Healthy Homemade Pet Food Cookbook: 75 Whole-Food Recipes and Tasty Treats for Dogs and Cats of All Ages
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3.70 avg rating — 64 ratings
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| 51 |
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Grow For Flavor: Tips and Tricks to Supercharge the Flavor of Homegrown Harvests
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4.29 avg rating — 220 ratings
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| 52 |
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Heavenly Bites: The Best of Muslim Home Cooking
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4.18 avg rating — 11 ratings
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| 53 |
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At Home with Indian Cookery
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4.50 avg rating — 6 ratings
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| 54 |
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Craft Coffee: A Manual: Brewing a Better Cup at Home
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4.31 avg rating — 862 ratings
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| 55 |
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A Georgia Food Forest: 180 Perennial Edible Plants and a Design Guide for the Zone 8 Home Grower
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really liked it 4.00 avg rating — 10 ratings
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| 56 |
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Smoke, Roots, Mountain, Harvest: Recipes and Stories Inspired by My Appalachian Home
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3.98 avg rating — 142 ratings
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| 57 |
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Nourish Me Home: 125 Soul-Sustaining Recipes Inspired by the Elements
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3.54 avg rating — 97 ratings
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| 58 |
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Whole Grain Sourdough at Home: The Simple Way to Bake Artisan Bread with Whole Wheat, Einkorn, Spelt, Rye and Other Ancient Grains
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4.43 avg rating — 136 ratings
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| 59 |
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The Everyday Ayurveda Cookbook: A Seasonal Guide to Eating and Living Well
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4.42 avg rating — 434 ratings
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| 60 |
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Vegan Soups and Stews for All Seasons
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4.50 avg rating — 10 ratings
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| 61 |
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PNW Veg: The Pacific Northwest Seasonal Vegetarian Cookbook (100 Recipes from Our Local Bounty)
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3.69 avg rating — 45 ratings
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| 62 |
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The First Mess Cookbook: Vibrant Plant-Based Recipes to Eat Well Through the Seasons
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4.25 avg rating — 520 ratings
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| 63 |
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Cooking with the Muse: A Sumptuous Gathering of Seasonal Recipes, Culinary Poetry, and Literary Fare
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4.64 avg rating — 11 ratings
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| 64 |
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Paleo Sweets and Treats: Seasonally Inspired Desserts that Let You Have Your Cake and Your Paleo Lifestyle, Too
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3.89 avg rating — 81 ratings
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| 65 |
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The Four Seasons of Pasta
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3.75 avg rating — 56 ratings
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| 66 |
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Root to Leaf: A Southern Chef Cooks Through the Seasons
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4.03 avg rating — 145 ratings
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| 67 |
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Leafy Greens
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3.79 avg rating — 82 ratings
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| 68 |
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Food Matters: A Guide to Conscious Eating with More Than 75 Recipes
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3.97 avg rating — 11,182 ratings
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| 69 |
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Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company: A Cookbook
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3.72 avg rating — 313 ratings
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| 70 |
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Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side Dishes, and Too Many Desserts
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3.91 avg rating — 333 ratings
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