El's votes on the list Recommended cookbooks

Listopia > El's votes on the list Recommended cookbooks (16 Books)

1	Cardamom and Lime: Recipes from the Arabian Gulf by Sarah Al-hamad 3.82 avg rating — 39 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	The Healthy Cuisine of India: Recipes from the Bengal Region by Bharti Kirchner (Goodreads Author) 3.92 avg rating — 13 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz (Goodreads Author) 3.84 avg rating — 33,003 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Harumi's Japanese Home Cooking by Harumi Kurihara 4.17 avg rating — 213 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	The Kimchi Chronicles: Korean Cooking for an American Kitchen: A Cookbook by Marja Vongerichten 3.81 avg rating — 242 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	The New Food of Life: A Book of Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij 4.51 avg rating — 473 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Persian Cooking: For a Healthy Kitchen by Najmieh Batmanglij 3.97 avg rating — 29 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Sephardic Cooking: 600 Recipes Created in Exotic Sephardic Kitchens from Morocco to India by Copeland Marks 4.39 avg rating — 18 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Varied Kitchens of India: Cuisines of the Anglo-Indians of Calcutta, Bengalis, Jews of Calcutta, Kashmiris, Parsis, and Tibetans of Darjeeling by Copeland Marks 4.27 avg rating — 11 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Flatbreads Flavors by Jeffrey Alford 4.26 avg rating — 495 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Seductions of Rice by Jeffrey Alford 4.23 avg rating — 343 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent by Jeffrey Alford 4.18 avg rating — 675 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking by Yamuna Devi 4.24 avg rating — 1,198 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	The Indian Inspired Cookbook: A New Cuisine for the International Table by Bharti Kirchner (Goodreads Author) 3.75 avg rating — 4 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Indian Food Made Easy by Anjum Anand 4.05 avg rating — 261 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Indian Every Day : Light, Healthy Indian Food by Anjum Anand really liked it 4.00 avg rating — 65 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars