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James Beard's American Cookery
by
4.22 avg rating — 1,699 ratings
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rated it 5 stars
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| 2 |
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Mastering the Art of French Cooking
by
4.25 avg rating — 79,429 ratings
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rated it 5 stars
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| 3 |
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Better Homes and Gardens New Cook Book
by
4.15 avg rating — 141,217 ratings
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rated it 5 stars
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| 4 |
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Betty Crocker's Cookbook
by
4.26 avg rating — 45,186 ratings
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rated it 5 stars
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| 5 |
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Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family
by
4.08 avg rating — 28,044 ratings
Betty
rated it 5 stars
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| 6 |
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Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
by
4.11 avg rating — 56,268 ratings
Betty
rated it 5 stars
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| 7 |
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Essentials of Classic Italian Cooking
by
4.07 avg rating — 26,546 ratings
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rated it 5 stars
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| 8 |
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The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
by
4.29 avg rating — 7,280 ratings
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rated it 5 stars
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| 9 |
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The Barefoot Contessa Cookbook
by
4.09 avg rating — 39,090 ratings
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rated it 5 stars
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| 10 |
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The Good Housekeeping Illustrated Cookbook
by
4.38 avg rating — 1,371 ratings
Betty
rated it 5 stars
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| 11 |
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Mexico One Plate At A Time
by
4.14 avg rating — 2,455 ratings
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rated it 5 stars
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| 12 |
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Betty Crocker's Picture Cook Book
by
4.38 avg rating — 3,064 ratings
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rated it 5 stars
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| 13 |
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The Way to Cook
by
4.32 avg rating — 14,611 ratings
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rated it 5 stars
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| 14 |
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Bouchon
by
4.23 avg rating — 3,407 ratings
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rated it 5 stars
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| 15 |
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The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes
by
4.36 avg rating — 1,492 ratings
Betty
rated it 5 stars
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| 16 |
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Larousse Gastronomique
by
4.38 avg rating — 6,779 ratings
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rated it 5 stars
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| 17 |
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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
by
4.14 avg rating — 5,092 ratings
Betty
rated it 5 stars
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