Captain Hank Bracker Quotes

“Throughout the year we worked at maintaining and painting the vessels secured at the Academy waterfront. The school had lifeboats, running boats, sailboats, a wooden-hulled “Submarine Chaser” and the “Training Ship.” During the years that I was at the Academy, most of these ships and boats, being holdovers from World War II, were hardly new. They were in constant need of maintenance and repair, which, of course, fell to us midshipmen. Most of the other academies had the funding to hire a permanent maintenance staff, but not us. At MMA we took pride in what we did and we were the ones who took care of almost everything.
Every winter, for all the years that I was at Maine Maritime Academy, we sailed from Castine, Maine, to the warm waters of the Caribbean in January. In The Tricks End, our yearbook, the Caribbean was called our third home. It gave us something to look forward to, and it gave us the practical, seagoing training we needed to become officers in the United States Maritime Service.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Half running, with my thumb out, I eventually got to the bridge crossing the Raritan River. Starting across it, I saw a stake-sided farm truck pulling over, and then stop ahead of me. “Where you go’n, sailor?” the driver asked. When I told him “Toms River,” he said that he was going right through there. The truck driver had a rough look about him, but he seemed friendly enough when he asked if I was in the Coast Guard, knowing that USCG sailors travel this way to their Boot Camp in Cape May. “No Sir,” I answered and explained that I was late getting back to Admiral Farragut Academy. “No problem,” he answered. “I’ll get you there!” It wasn’t the nicest truck, or the fastest, but it was a ride. We rumbled through Toms River and Beachwood and then on to Pine Beach, with only minutes to spare. Thanking him, I jumped out of the truck and ran towards Dupont Hall to check in. “Who was that?” one of the cadets asked, as I opened the door. “Oh… Just an Uncle who came to see me,” was the answer I gave as casually as I could….”
― Captain Hank Bracker, "Seawater One"

“Finally I just put the box containing the brownie mix down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and the aroma from baking brownies, so I continued trudging on.
I could now see the statue of Longfellow, slouched in his massive chair. “Hi, Henry. What do you think of this glorious weather?” Not getting an answer was answer enough. I was convinced that his bronze butt was frozen to the chair, but in spite of the weather, he still looked comfortable!”
― Captain Hank Bracker, "Salty & Saucy Maine"

“The only cigarettes allowed in the Dominican Republic were those made from tobacco grown on Trujillo’s plantations and manufactured at his 1,600-man cigarette factory. Although Dominican tobacco is good when used in making cigars, the people wanted what they couldn’t have and that was American-made cigarettes, which were impossible to get on the island. It was also more profitable to raise sugarcane on the available land, so that also hampered the amount of tobacco grown. Noticing the bumboats around the stern, I shouted down to them, asking what they were selling. It turned out that they were buying and were willing to pay $50 per carton for the same American cigarettes that we only paid twenty-five cents a pack for. At that time we were allowed to keep the ship’s store open in port, so the arithmetic made sense. I quickly bought five cartons at $2.50 each, and started lowering them down in a bucket. Each time I lowered a carton of Lucky Strikes, $50.00 came back up. Not bad, and all went well, until I got to the fourth carton and the bucket came up empty. The scoundrel, on his bumboat, was heading back to the port with a carton that he didn’t pay for. There were still other vendors in boats looking to make a deal, but by now I couldn’t buy any more cigarettes because the ship’s storekeeper had figured out what was happening. Knowing that it would deplete the cigarettes left in the ship’s store, he dropped the wire screen closure. Okay, I knew what to do…. I went to the carpenter’s locker and carefully slit open my remaining carton and filled the empty carton with sawdust before resealing it again. Down went the carton and up came $50. With that, I closed up shop, knowing that the guys in the bumboats would figure out what had happened and would try to get even. I wound up with $200 and 10 packs of cigarettes, less my unforeseen expenses. Not a bad day’s work.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Within minutes the four of us were dressed and standing outside of our room, at attention. We listened very carefully to the instructions that were being broadcast over the infernal loudspeaker, conveniently mounted on the bulkhead, just outside of our room. I already detested the blaring sound of the PA system and my first full day at the Academy had hardly started. We were instructed to go down to the Quarterdeck near the lobby and get into the chow line for breakfast. Everything happened so fast that I didn’t even notice that the sun came up while we were chowing down. Following breakfast, all of us had to report to the ship’s store for the purpose of being fitted for our denim working uniforms, which included a U.S. Navy foul weather jacket. Our other uniforms would be issued at various times during the first week, but for now these dungarees would be the only uniform we would need. By the time it was 10:00 a.m. we looked like Q-Balls with our regulation haircuts, were dressed in our newly stenciled uniforms, had eaten breakfast, made our beds and squared away our quarters and oh yes, it was only the beginning, the best was yet to come!”
― Captain Hank Bracker, "Salty & Saucy Maine"

“In 1947, Eduardo Chibás, known to his listening public as “Eddie Chibás,” formed the Partido del Pueblo Cubano, Ortodoxo Party. A large assembly of Grau’s former constituents rethought their previous convictions and joined this non-communist group of political reformers, whose goal it was to clean up politics and expose corruption. Chibás felt that a revolutionary change was necessary in Cuba, but that it should be constitutional instead of violent. He ran for the Cuban presidency in 1948, but still being relatively unknown, came in third place. Having had name recognition and the backing of lobbyists, Carlos Prío won the election, leaving Chibás as the leader of the opposition party. Fidel joined the Ortodoxo Party, and years later on August 26, 2007, Castro even wrote an article in the Communist Youth newspaper, the Juventud Rebelde, praising Eduardo Chibás for the consistent honesty he had always shown.”
― Captain Hank Bracker, "The Exciting Story of Cuba"

“This slice of life happened during the depression era, late 1920’s and early 1930’s in Hoboken, NJ. Will such hard times happen again as the “Rich get richer and the poor get poorer?”
“Fischer & Koenig’s factory building had been built in a wedge of filled-in land between the cliff side road of the palisades and the railroad tracks. Although some unwieldy power tools had already been invented, and were in use since the end of the nineteenth century, they were seldom used at home or in small factories such as the one where my father worked. As in most shops of that era, everything was custom-made. My father did almost everything by hand, including the staining, polishing and finishing work of furniture, tabletops and caskets. It was an era when things were still done the old-fashioned way. With jobs scarce and difficult to find, he worked long hours in the cold building with nothing more than an open steel drum outside the door, in which scrap wood was burned so that the workers could occasionally warm their hands. Under these horrid conditions, it didn’t take long for his nose to run, his hands to become raw and cracked, and his lips to become chapped. It seemed that he constantly had a cold and problems with his feet. Studying the faces of people back then, you could see the intense hardship in their weathered faces.”
― Captain Hank Bracker, "Seawater One"

“President Franklin Delano Roosevelt, who was born in 1882, was considered a hero in Jersey City, although I don’t think that my parents saw him that way. He was born in Dutchess County, NY to a prominent Dutch family and, much later, when I lived in Pawling, New York, I got to know his son, Franklin Roosevelt, Jr. What I remember most vividly, was walking up and down Nelson Avenue on April 12, 1945, announcing that the President had died in Warm Springs, Georgia. I was not yet eleven years old when I followed the details of the transfer of power to Harry S. Truman, who succeeded him to the presidency. Over a year had passed since American troops had landed in Italy and started reclaiming Europe. Hitler committed suicide and Germany surrendered to the Allies a few days later on May 7, 1945, freeing me from the unfounded suspicion of being a Nazi and part of the evil empire in the eyes of my schoolmates.”
― Captain Hank Bracker, "Seawater One"

“Without the benefit of being married to Ángel, Lina Ruz González had seven children by him, three boys and four girls. She was a simple woman who worked for him as a domestic servant. Fidel was her third child…. Lina married Fidel’s father in 1943, after his first wife, María Luisa Argota y Reyes, who was sarcastically known as the “Princess,” died, leaving her five children behind. From all accounts, it didn’t seem as if anyone missed her.
In addition to the five children that María had, there was also a farmhand’s daughter, Generosa, who bore Ángel at least one son, by the name of Martin.
Fidel was given his mother’s name “Ruz” before her marriage to his father, but even after his mother’s marriage, when Fidel was a teenager, although he was accepted, he continued to be treated as a bastard child, rather than a son, by his rough-hewn father. Much of Fidel’s early life is obscure, but as a teenager, there were times that he acted impulsively, as with most boys…. Once when he was refused the use of the family car, he threatened to set it on fire. At another time, he rode his bicycle as fast as he could into a stonewall on a dare; of course he got scraped up, but fortunately for him, it didn’t take long before he made a complete recovery.”
― Captain Hank Bracker, "The Exciting Story of Cuba"

“Ruling Venezuela as the unelected military strongman from 1948 to 1950 and as President from 1952 to 1958. The President of Venezuela was Marcos Pérez Jiménez, a Venezuelan General, who also considered himself to be a civil engineer. He spent much of the country’s oil profits modernizing the infrastructure, including the construction of the new Caracas to La Guaira highway. The new road was terribly expensive requiring bridges and tunnels. Two tunnels alone cost $20,000,000 and nearly broke the State Treasury, but the road was completed in 1953, just in time for me to ride on it up the mountains to Caracas. The old taxi went uphill at very steep angles, reaching an altitude of 7,400 feet before dipping back down into the city. Looking into the deep ravines next to what had been the old road, I could see wrecks of the vehicles that were unlucky enough to have gone off the road. Finally crossing the top of the Coastal ridge, we followed the winding road down into the extinct volcanic basin that housed the capital city. As we got closer to the downtown district, I noticed that the Guardia National police were everywhere! The traffic was horrendous and there was a layer of smog in the valley, but everything was reasonably quiet except for loud banging sounds. Since there was a noise ordinance in Caracas, cars were not permitted to blow their horns. Instead, the cabdrivers banged the side of their car door with their hand.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“On December 22, 1946, it was during a meeting at the Hotel Nacional that Meyer Lansky, Santo Trafficante, Jr. from Tampa, Florida, and other underworld figures planned Havana’s future as the new playground for the Americas. Joe Bananas, Vito Genovese and Frank Costello, just to mention a few of the Mafia hierarchy, were present for the largest Mafia forum since the Chicago meeting of 1932.
One of the main topics at the Havana Convention was the narcotics trade. It was a long-standing myth that the Mafia was against narcotics trafficking. Their involvement actually started when Luciano was a kid and running narcotics for the mob in New York City.”
― Captain Hank Bracker, "The Exciting Story of Cuba"

“In 1939, a poet and author, Robert P. Tristram Coffin, recorded and put his version of this bizarre story to paper, as prose. I presume that he changed the name from Bucksport to Tucksport, to allow it to be considered fiction. In this rendition, Colonel Buck, being a Justice of the Peace and the highest civil authority, took it upon himself to have the woman nailed to the door of her home and then callously had the house set on fire. In this interpretation, her last words were that she would haunt the Colonel forever.
In Robert P. Tristram Coffin’s version, it almost seems that the story of Robert Trim was commingled with the story of Jonathan Buck. The story continues that after the roar of the fire subsided, the woman’s son pulled his mother’s only remaining limb out of the fire and struck Colonel Buck on his back with his mother’s barbequed leg, thereby crippling Colonel Buck for life. Bad as the story was before, it became even more macabre under the pen of Robert P. Tristram Coffin.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Bacardi Limited was started in Santiago de Cuba by Facundo Bacardí Massó, a wine merchant. Having immigrated to Cuba from Spain in 1830, he refined the method of making a quality rum, which until then was considered an inferior drink compared to grain whiskey. Filtering the rum through charcoal gave it a smoother taste and made it the drink of choice in the island nation. One hundred years later, the company headquarters moved into an art deco building in Havana. Other than drinking it straight, the favorite way of drinking rum was with Coca-Cola, which is now called a “Cuba Libre.” At the time I was there, the midshipmen bought cases of rum for very little money and brought them back to the ship without anyone objecting. The Navy also routinely flew to Cuba, and brought airplane loads of Bacardi Rum back to Pensacola, on what were called “Rum Runs.” This was not considered smuggling, but rather was thought of as “routine multi-engine training flights for U.S. Navy SNB-5 pilots.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“The red light district in the old section of San Juan was around Calle Del Cristo. The Army operated a Pro-Station, right in the middle of this area, and its bright blue identifying lights served as the lighthouse to guide us in. We arrived believing that we had safety in numbers, so the three of us went into one of the many rowdy sailors’ bars that had the kind of atmosphere we were looking for. Before long, we were throwing back Cuba Libres and laughing with some young ladies, who had magically appeared and were hanging onto our arms. The loud Latin beat drowned out our conversation, but there was no doubt but that the girls knew what we wanted. I was still hesitant about going through with it. I had thoughts in the back of my head of the recent warnings. I nearly chickened out, but as my brother used to say “the juices were flowing!” “This story is happily continued on page 301 in “Salty & Saucy Maine.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Bundled up in my gloves, woolen thirteen-button bell-bottomed uniform pants, navy blue shirt and pea coat, with the flaps up, I negotiated the slippery steep incline of High Street. I knew that I was in Maine, known for adverse weather, but this was unreal. It was all I could do to hang onto this precious cargo with my cold fingers in my wet gloves, and put one foot in front of the other. Little by little, I made progress against the elements but, the longer it took to walk the distance, the more I looked like a snowman. Now the white stuff was getting heavier, and started to pile up. It stuck to my uniform, turning the dark blue to white. By the time I got as far as Congress Street, my feet and fingers were totally numb again, and my ears frozen. The box was getting heavier by the moment and I couldn’t even cover my ears with my hands. Finally I just put the box down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and the aroma from baking brownies, so I continued trudging on.
I could now see the statue of Longfellow, slouched in his massive chair. “Hi, Henry. What do you think of this glorious weather?” Not getting an answer, was answer enough. I was convinced that his bronze butt was frozen to the chair, but in spite of the weather, he still looked comfortable!”
― Captain Hank Bracker, "Salty & Saucy Maine"

“As the librarian of the Buck Memorial Library, Geraldine Spooner, pointed out, the legend ignored many conflicting facts. Colonel Buck was described in the Bangor Historical Magazine as being a man of strong mind, retentive memory, and steadfast purpose. For instance, the Colonel was only a Justice of the Peace, not a Judge! He didn’t have the legal authority to pronounce the death sentence on anyone, much less his mistress. He was considered a righteous man of exemplary piety, who was respected by all. After all, in 1779 the Colonel had organized his own troops and, leading them, stormed the British garrison at Castine. This attack was repelled by the British, but Colonel Buck became a legend. The early history of Buckstown never had a bad thing to say about their Colonel. In March of 1795, the Colonel died and was laid to rest in the small village cemetery close to the tidal water, under a headstone that was inscribed to read “In Memory of the Hon. Jonathan Buck, Esq. who died March 18, 1795 in the 77 year of his age.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“GI’s were returning to the United States and many others were being shipped to the Pacific to finish what looked to be a difficult battle ahead. The Japanese soldiers were a formidable foe, many of whom were willing to die for their country. On August 6, 1945, the United States dropped an atomic bomb on Hiroshima and three days later dropped one on Nagasaki. The Imperial Japanese Navy was now unable to continue conducting operations and their army would no longer be able to withstand an Allied invasion of the Japanese islands. Less than a week later, on September 2, 1945, Japanese Foreign Affairs Minister Mamoru Shigemitsu signed the Japanese Instrument of an unconditional Surrender on board the USS Missouri in Tokyo harbor. In the United States, everyone celebrated VJ Day, Victory over Japan Day, and the end of the war.”
― Captain Hank Bracker, "Seawater One"

“The capital city of the Dominican Republic is Santo Domingo, founded in 1496 by Bartholomew Columbus, Christopher’s brother. Rafael Leónidas Trujillo served as President from 1930 to 1938 and again from 1942 to 1952, continuing to rule for the rest of the time as an unelected strongman using figurehead presidents. He renamed the capital city of the Dominican Republic to Ciudad Trujillo after himself. His régime lasted for over thirty years, until his assassination on May 30, 1961, while riding in his car on the outskirts of the city. After he was gunned down, his riddled body was taken to France and interred in the famous Père Lachaise Cemetery in Paris, bringing to an end “La Era de Trujillo.” Six years later Trujillo’s body was moved to the El Pardo Cemetery near Madrid, Spain, where it now rests.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Our efforts to brace and strengthen the ceiling in the dark and dismal cellar of our home, with poles that were spaced about three feet apart, soon proved to be totally inadequate. We also fashioned window and door guards using scrap iron and steel as protection against the nightly rain of relentless horror by the bombings from above. Every time an air raid alarm sounded the five children and three women, living in this old building, stumbled down into the dark, damp basement. It was extremely difficult for one person to fit a baby carriage down the steep stairs and since my baby daughter’s pram was just too large for me to handle alone, I had to lift Ursula out of it and carry her down steep stairs to our makeshift subterranean pantry.
The extreme cold of winter made the intolerable situation even worse. To care for little Ursula, my baby girl, I was forced to sit on the floor of this subterranean pantry. I can still remember the thick coarse material of the heavy coat I wore, as I crouched in what I thought was a protected corner, on the dirt floor. With the upturned collar of my heavy coat scratching my cheeks and uncertain of my surroundings, I fumbled and struggled in the dark and severe cold trying to burp, change and nurse my small, hungry child.”
― Captain Hank Bracker, "Suppresed I Rise"

“Another murder took place on September 17, 1898, when a young woman, Sarah Ware, suddenly disappeared. Two weeks later her mutilated, beheaded and badly decomposed body was found on Miles Lane, just northeast of the town center. In this case, a shop owner, William Treworgy, was arrested for the crime, but was never convicted.
Over a century later, during the winter of 2008, Emeric Spooner, an amateur investigator and the author of In Search of Maine Urban Legends, with an interest in the paranormal, reopened the investigation. Being a librarian at the Buck Memorial Library, he had ready access to many of the original files regarding the case. What concerned him most was that no one was ever convicted of the gruesome crime and that what had happened to Sarah Ware was all but forgotten. What was left was just a faded headstone on a pauper’s grave.
Searching through all of the available documents and news articles, Spooner pieced together the scraps representative of Sarah Ware’s life. He found a solitary photograph showing her with another woman and two children. He discovered that Ware had been a divorced mother with four children, who had worked hard for a local storeowner, named as none other than William Treworgy. Moreover, Spooner discovered that she had lent Mister Treworgy money out of her meager paycheck. What the court had ignored, Spooner found to be of interest and definite relevance.
At the time of the murder, a detective from Lewiston and one from Bangor were called in to investigate the case. They discovered a bloody hammer engraved with the initials “W.T.T.” and a tarp with blood on it in Treworgy's wagon. Another man came forth and testified that Treworgy had paid him to move a body to a nearby swamp.
Four years after the murder, the case finally was tried in court. By this time both the bloody hammer and the tarp were nowhere to be found and the man, who had claimed Treworgy had paid him to move a body, recanted. He asserted that a town selectman and some members of the citizens’ committee had originally pressured him to lie.
More than 100 years later, Emeric Spooner continued his investigation and concluded that there were just too many things involving Treworgy. In so many words, he stated that if Treworgy didn't actually do it, he most likely helped move the body.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“I figured that it wouldn’t take me all that long to walk the steep incline from the docks, past the warehouses, up to Congress Street and then down to State Street. I was on my way, snow or no snow! Bundled up in my gloves, woolen thirteen-button bell-bottomed uniform pants, navy blue shirt and pea coat, with the flaps up, I negotiated the slippery steep incline of High Street. I knew that I was in Maine, known for adverse weather, but this was unreal. It was all I could do to hang onto this precious cargo with my cold fingers in my wet gloves, and put one foot in front of the other. Little by little, I made progress against the elements but, the longer it took to walk the distance, the more I looked like a snowman. Now the white stuff was getting heavier, and started to pile up. It stuck to my uniform, turning the dark blue to white. By the time I got as far as Congress Street, my feet and fingers were totally numb again, and my ears frozen. The box was getting heavier by the moment and I couldn’t even cover my ears with my hands. Finally I just put the box down into the snow, crouched down against a building, and pulled my pea coat over my head. Breathing into it, I managed to generate a little heat. I pressed the flaps of the coat against my ears until I could feel them again. Aside from my frozen feet, I warmed up enough this way to be able to continue. Picking up the box, I got up and once again faced the harsh elements. There was little sign of life, and with this cold wind, I could easily have gotten frostbite. Most people who lived in Maine had better sense than to be out under these arctic conditions. The plows had not cleared the streets yet, and behind me I could see a lone car spinning its wheels, trying in vain to make the steep grade. Once again I had to put down the box. I took off my gloves and tried to warm my hands by blowing onto them, as I did a little dance stomping my feet, but nothing helped anymore; my hands and feet were numb. When I picked the box up again, the bottom was caked with snow, making matters even worse! With only a short distance left I thought about Ann and so I continued trudging on.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Returning to Stevens Hoboken Academy in September, I noticed a girl that really attracted my attention. I think she may have been a year or so ahead of me, since she looked more mature and I didn’t have her in any of my classes. However, this girl was striking! She was tall for her age and wore a hint of makeup, and a wonderful fragrance that I could smell when she walked past me in the hall. Her brown auburn hair usually hung loose, or at other times was pulled back, framing her pretty face. Frequently she wore a crisp white or pink blouse and a long poodle skirt, hemmed at just the right height for me to see her white socks and two-tone, saddle shoes. She also carried a smart black leather shoulder bag, and had an attitude about her that made her seem much older than her years. In those days, I considered her as being totally sharp, and I guess I still would!”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Camden in the winter of 1954 was a bleak place. It is difficult to see it this way if you’ve only been there in the summer, but most of Maine can be dismal, especially along the coast, during the long nights and short days. Once the colorful leaves have fallen from the majestic maple trees, and the last tourist has gone home, things become grim. So it was, during that cold January day, when I was on the road hoping to get a ride to New Jersey. On the radio, the weather forecasters predicted an overnight blizzard, but here it was only late afternoon and snow was already accumulating on the road. This would be my last opportunity to get home to see my family and friends, before cruising back on down to the Caribbean. I had really hoped to get an earlier start, to get far enough south to miss the brunt of the storm. Maine is known for this kind of weather, and the snowplows and sanders were ready. In fact, I didn’t see many other vehicles on the road any longer.
Schools had let out early and most businesses were closed in anticipation of the storm. My last ride dropped me off in Belfast, telling me that he was trying to get as far as Augusta, before State Road 3 became impassable. Standing alongside the two-lane coastal highway with darkness not far off, I was half thinking that I should turn back. My mind was made up for me when I stepped back off the road, making room for a big State DOT dump truck with a huge yellow snowplow. His airbrakes wheezed as he braked, coming to a stop, at the same time lifting his plow to keep from burying me. The driver couldn’t believe that I was out hitchhiking in a blizzard. This kind of weather in Maine is no joke! The driver told me that the year before a body had been found under a snow bank during the spring thaw. Never mind, I was invincible and nothing like that could happen to me, or so I thought. He got me as far as Camden and suggested that I get a room. “This storm is only going to get worse,” he cautioned as I got off. I waved as he drove off. Nevertheless, still hoping that things would improve, I was determined to continue.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“As the blizzard roared outside we prepared for the night. “The sandwiches on the kitchen table wouldn’t be our only food. The sandwiches we would have that night would just be the beginning of a feast. After supper we threw some blankets and a quilt down in front of the stove in the living room. “Can’t trust the two of you for a minute,” she said, laughing. “Come to bed when you’re ready.” With that she went into what should have been the dining room, which now had a big Victorian style bed in it. There must have been bedrooms upstairs, but everything we needed was on the main floor. Damn, I thought, how did this ever happen?
Rita called out. “Come to bed now, children. I’m freezing!”
― Captain Hank Bracker, "Salty & Saucy Maine"

“Reaching over she put her hand on my thigh and asked what I would be doing that evening. I couldn’t believe what was happening. She was hitting on me and if I had any plans, they instantly vanished, as I heard myself say with renewed confidence… “Nicole, my time is your time. You know this island better than I do, do you have any ideas?”
The driver took us to the ship where Nicole gave me a long passionate kiss. I now knew where the term “French Kissing” came from. Her passion excited me and I didn’t give a damn that the driver and half the midshipmen on the ship were watching what was happening. I scooped up my gear and the paperwork, telling Nicole that I would meet her at the Consulate at six o’clock. She advised me to ring the bell since they lock up at five o’clock. What she didn’t tell me was that she had a room upstairs in the Consulate next to the one the Consul used.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“When I arrived at the Academy in 1952, I heard the rumor that there were some young ladies in town who would accommodate some of our chosen upperclassmen with their favors. These ladies were known to us as the Bunny, the Fox and the Snork, or Snorkel, for all the obvious reasons. Of course, it was a secret that couldn’t be kept, since the braggarts loved to tell tales of their dubious conquests. We heard detailed and descriptive accounts of how they went up to historic Fort George to meet up with these girls, hoping to get some sexual satisfaction. Of course, we all believed that the stories were true, as they most likely were, but as plebes, called muggs by the upperclassmen, none of us took part in this sport… or did we?”
― Captain Hank Bracker, "Salty & Saucy Maine"

“The SS Deutschland was one of a group of four ships that included the SS Albert Ballin, on which my father had originally come to the United States. The other two were the SS Hamburg, and the SS New York. The Deutschland was launched during the Roaring Twenties on April 28, 1923, at the Blohm and Voss shipyard along the Elbe River in Hamburg. Nearly a year later after sea trials, she inaugurated her regular run to New York City.
From the beginning, the ship was beset by problems, but was still considered the pride of the Hamburg-Amerika Line, a company with rich traditions that was founded in 1847. So, when the Deutschland left Hamburg for the first time on March 27, 1924, she moved slowly down the Elbe River past Blohm und Voss, the massive dockyard where she had been built.

At the time of her maiden voyage, the entire city celebrated when the Deutschland headed down the Elbe River towards the North Sea. Other ships in the harbor fittingly saluted her by blowing their deep throaty whistles, as small craft such as tugboats and fireboats pumped frothy white streams of the brackish river water high into the air.”
― Captain Hank Bracker, "Seawater One"

“At the bottom of Pleasant Street where it turns to become Water Street, the Academy constructed its waterfront facility. It included a Sail Loft and the Engineering Laboratory that housed a large diesel engine, as well as components for steam engines and steam winches. Maine Maritime Academy, although not comparable in size to the larger more established academies, soon became known and respected throughout the maritime industry. When I arrived at the Academy in August of 1952, the school had already been in existence for about eleven years. The waterfront was comprised of a small rickety dock, to which the old training ship, the TS American Sailor was moored, and an even smaller dock that was home to a retired wooden “Navy Submarine Chaser,” without a name.”
― Captain Hank Bracker, "Salty & Saucy Maine"

“There were very few things to do in Toms River, New Jersey, however it was the closest thing resembling civilization near the school. When I wasn’t being restricted to the campus, for one infraction or another, that’s where I would go. Toms River was two and a half miles west of the school. Making the round trip was a five-mile walk, but it was worth it, just to get away. To get there I walked down Prospect Avenue, and then cut corners to Bayside Avenue. In the winter, the frozen snow and ice made the walk cold and miserable. There was always a wind blowing off the river, but I would trudge on relentlessly. The wet slush soaked through my shoes, ruining a shine I had worked on for hours. My feet became wet and frozen, but I pressed on regardless. Eventually I would reach Route 166, which was narrow and only had two lanes; still it was the only north-south highway along the coast at the time. I then crossed the concrete bridge that had a year engraved on it, indicating that it was built as a WPA project during the Great Depression. On the west side of the road was the Toms River Diner. It was classic in appearance and was a warm haven, where I could thaw out. Thelma, the waitress, was always friendly and one of the sexiest women I ever knew. She laughed at my silliness, knew just how much cleavage to show, and moved and turned like a fashion model. There was always “Country Music” playing, especially that of Hank Williams who was Thelma’s favorite. Hey, Good Lookin’, Your Cheatin’ Heart, and I’m So Lonesome I Could Cry were all songs he had written and that she sang along with. Thelma knew that I could not keep my eyes off of her, and she enjoyed playing the part, letting me look far down the unbuttoned section of her waitress uniform, while pouring me another cup of coffee. The way she looked over her shoulder, throwing aside her hair while asking what else I wanted, would send shivers down my back and feelings into my loins that set me on fire. Just this alone was worth the five-mile round trip. During warmer weather, the walk was more pleasant, but the constant wind off the Atlantic Ocean and the river, never let up.”
― Captain Hank Bracker, "Seawater One"

“Geographically, Liberia borders the Atlantic Ocean and is situated at the bottom of the “West African Bulge.” It has a wonderful diversified terrain and an abundance of natural resources. This little known country is located southeast of Sierra Leone, south of Guinea and west of Cote d’Ivoire. Liberia has a coastal plain extending 25 miles in from the ocean and is about 350 miles long extending the length of the country. Inland from the coastal plan are rolling hills and low mountains. In this mountain range is Mount Wuteve with an elevation of 4,724 feet. However the highest mountain, although but not wholly within Liberia, is Mount Nimba with an elevation of 5,748 feet.”
― Captain Hank Bracker, "Salty & Saucy Maine",