Free Range Quotes

“What parents needed, I believed, wasn't another book about how they had to calm down and take a break. What they needed was an actual break from the deluge of parenting books.”
― Lori Gottlieb, Maybe You Should Talk to Someone: A Therapist, Her Therapist, and Our Lives Revealed

“I offer a duo of free-range
monosyllabics: one being “wow” and the other being
“cool,” often said in sequence, spoken without drawl.
Take them, leave them, or show me to the Dewer’s--”
― Kristen Henderson, Of My Maiden Smoking

“... if a man wishes to eat chicken, do you think he would wish to consume a chicken that has recently been, as you tell me, ‘ranging free’? Some wild capon, capering about over hill and dale, wholly unsupervised? No! I think not, Mrs. Purvis! If Ambrose Congreve is to eat chicken, he bloody well wants to know where his chicken has been! Every minute of every day!”
― Ted Bell, Pirate

“There is no requirement that the cows, pigs, or hens who were exploited to create “natural” products
be treated any different from how other factory farmed animals are treated. Farmed animals who are exploited for “natural” products are not allowed to
live in natural conditions—they are not even allowed to satisfy their most basic natural behaviors. Despite consumer assumptions about what “natural” means, . . . the USDA’s “natural” food labels only regulate “the presence of artificial additives and the degree of processing.”

“Free range,” “cage free,” and “certified humane” labels are just as meaningless for farmed animals as are “all natural” labels. Just like farmed animals enslaved by organic industries, farmed animals exploited by “free
range,” “cage free,” and “certified humane” producers are routinely debeaked, disbudded, detoed, castrated, their tails are docked, and/or they are branded (depending on the species). Neither do “free range” and “certified humane” labels protect cows from perpetual impregnation, pregnancy, birth, calfsnatching, transport, or dismemberment (slaughter) at a very young age. Finally, “free range,” “cage free,” and “certified humane” labels fail to help
“spent” hens, who are sent to slaughter at the same youthful age.”
― Lisa Kemmerer, Speaking Up for Animals: An Anthology of Women's Voices

“For the sake of farmed animals, who suffer terribly in their artificially short lives, please do not reject red flesh in preference for poultry flesh. Please do not replace flesh with eggs or dairy products. Please do not buy animal products that try to disguise cruel exploitation behind meaningless feel-good labels such as “free range,” “cruelty free,” “organic,” and “natural.” For the sake of your own health, and for the sake of farmed animals, please eliminate (or at least reduce) your consumption of all animal products.”
― Lisa Kemmerer, Speaking Up for Animals: An Anthology of Women's Voices

“Free range,” “cage free,” and “certified humane” labels are just as meaningless for farmed animals as are “all natural” labels. Just like farmed animals enslaved by organic industries, farmed animals exploited by “free range,” “cage free,” and “certified humane” producers are routinely debeaked, disbudded, detoed, castrated, their tails are docked, and/or they are branded (depending on the species). Neither do “free range” and “certified humane” labels protect cows from perpetual impregnation, pregnancy, birth, calfsnatching, transport, or dismemberment (slaughter) at a very young age. Finally, “free range,” “cage free,” and “certified humane” labels fail to help “spent” hens, who are sent to slaughter at the same youthful age.”
― Lisa Kemmerer, Speaking Up for Animals: An Anthology of Women's Voices