Yum Quotes

“Oh, I don’t want to pat you on the head, faerie,” he said low in his throat in a deep purring growl that vibrated through her body. He bent closer until his lips brushed hers. “I want to fuck your mouth.”
― Thea Harrison, Storm's Heart

“He leaned toward me. Suddenly the space between us shrank.
"I will do everything in my power to ensure your survival, and should the need arise, I will put myself between danger and you." His voice was quiet and intimate. "Do not hesitate to use me as your shield."
His voice sent tiny shivers through me.
Wow.”
― Ilona Andrews, Clean Sweep

“We all need muffins”
― Queen V

“We have a guardian angel, and who cares if he's a fallen one?”
― Anne Stuart, Ruthless

“Food-sharing is an innate way that we show our love for people we care about. Including others in times of celebration is an act of kindness.”
― Dr. Theresa Nicassio

“Did we bring a lunch?' asked Tacy.
'Yes,' said Betsy. 'It's under the seat. There are chicken sandwiches and hard-boiled eggs and potato salad and watermelon and chocolate cake and sweet pickles and sugar cookies and ice cream.'
'It ought to be plenty,' Tacy said.”
― Maud Hart Lovelace, Betsy-Tacy

“We should remember that even Nature's inadvertence has its own charm, its own attractiveness. Take the baking of bread. The loaf splits open here and there, and those very cracks, in one way a failure of the baker's profession, somehow catch the eye and give particular stimulus to our appetite.”
― Marcus Aurelius, Meditations

“Dallas Bines. Dallicious Bines would be a more fitting name.”
― Veronica Blade, From Fame to Shame

“Max went everywhere and tried everything. He visited floating sweetshops where he bought tiny chocolate goldfish that wriggled as you ate them, and toffee shrimps curled snugly in caramel shells. He went to bakeries where he found braided sugar loaves in the shape of boats, and gingerbread pirate ships complete with sugar-drop cannonballs. He passed cake shops that sold ten different kinds of chocolate cake, along with tiny golden vanilla biscuits shaped like dolphins, and shiny opera cakes with layers and layers of almond sponge and coffee cream.”
― Pari Thomson, The City Beyond the Sea