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Cooking Baking Books
Showing 1-50 of 4,915
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
by (shelved 36 times as cooking-baking)
avg rating 4.39 — 98,476 ratings — published 2017
The Food Lab: Better Home Cooking Through Science (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.31 — 26,527 ratings — published 2015
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.40 — 12,421 ratings — published 2012
Mastering the Art of French Cooking (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.25 — 79,189 ratings — published 1961
Joy of Cooking (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.12 — 201,563 ratings — published 1931
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by (shelved 21 times as cooking-baking)
avg rating 3.93 — 27,671 ratings — published 2007
Jerusalem: A Cookbook (Hardcover)
by (shelved 16 times as cooking-baking)
avg rating 4.19 — 37,249 ratings — published 2012
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
by (shelved 15 times as cooking-baking)
avg rating 4.07 — 24,334 ratings — published 2008
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (Hardcover)
by (shelved 15 times as cooking-baking)
avg rating 4.30 — 10,622 ratings — published 2001
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book (Paperback)
by (shelved 14 times as cooking-baking)
avg rating 4.14 — 9,562 ratings — published 2009
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
by (shelved 14 times as cooking-baking)
avg rating 3.92 — 40,771 ratings — published 1998
Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)
by (shelved 13 times as cooking-baking)
avg rating 4.01 — 8,659 ratings — published 2020
Essentials of Classic Italian Cooking (Hardcover)
by (shelved 13 times as cooking-baking)
avg rating 4.07 — 26,459 ratings — published 1976
Cravings: Recipes for All the Food You Want to Eat (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 3.99 — 35,219 ratings — published 2016
The Bread Bible (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 4.21 — 6,577 ratings — published 2003
On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 4.46 — 16,394 ratings — published 1984
Baking: From My Home to Yours (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 4.22 — 18,137 ratings — published 1980
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
by (shelved 11 times as cooking-baking)
avg rating 4.01 — 18,272 ratings — published 2013
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
by (shelved 11 times as cooking-baking)
avg rating 3.99 — 45,843 ratings — published 2012
How to Cook Everything: Simple Recipes for Great Food (Hardcover)
by (shelved 11 times as cooking-baking)
avg rating 4.00 — 103,017 ratings — published 1998
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Paperback)
by (shelved 11 times as cooking-baking)
avg rating 4.10 — 20,013 ratings — published 2008
Thug Kitchen: Eat Like You Give a F*ck (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.00 — 45,608 ratings — published 2014
Tartine Bread (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.39 — 7,885 ratings — published 2010
The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making (Paperback)
by (shelved 10 times as cooking-baking)
avg rating 3.74 — 17,720 ratings — published 2012
The Cake Bible (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.23 — 11,788 ratings — published 1988
How Baking Works: Exploring the Fundamentals of Baking Science (Paperback)
by (shelved 9 times as cooking-baking)
avg rating 4.29 — 429 ratings — published 2003
Bouchon Bakery (The Thomas Keller Library)
by (shelved 9 times as cooking-baking)
avg rating 4.31 — 4,087 ratings — published 2012
The America's Test Kitchen Family Cookbook (Spiral-bound)
by (shelved 9 times as cooking-baking)
avg rating 4.17 — 19,720 ratings — published 2005
Martha Stewart's Baking Handbook (Hardcover)
by (shelved 9 times as cooking-baking)
avg rating 4.09 — 8,789 ratings — published 2005
How to Bake (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 4.27 — 1,928 ratings — published 2013
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 3.93 — 27,040 ratings — published 2007
Jamie's 30-Minute Meals (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 4.03 — 6,487 ratings — published 2010
The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Unofficial Cookbook Gift Series)
by (shelved 8 times as cooking-baking)
avg rating 4.09 — 18,202 ratings — published 2010
Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing: A Cookbook (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.16 — 674 ratings — published 2020
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.04 — 3,485 ratings — published 2020
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.23 — 8,485 ratings — published 2017
BraveTart: Iconic American Desserts (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.34 — 3,360 ratings — published 2017
The Pioneer Woman Cooks: A Year of Holidays (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.34 — 6,642 ratings — published 2013
Plenty (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.12 — 26,752 ratings — published 2010
Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.14 — 8,292 ratings — published 2008
The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.06 — 48,397 ratings — published 2008
The Silver Spoon (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.10 — 10,342 ratings — published 1950
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.32 — 6,036 ratings — published 2023
What's for Dessert: Simple Recipes for Dessert People (Kindle Edition)
by (shelved 6 times as cooking-baking)
avg rating 4.14 — 2,625 ratings — published 2022
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.07 — 1,293 ratings — published 2022
Magnolia Table, Volume 2: A Collection of Recipes for Gathering (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.07 — 11,193 ratings — published 2020
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.18 — 18,837 ratings — published 2018
![Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1554145628l/40640817._SX50_.jpg)
Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book] (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.23 — 390 ratings — published 2019
Better Homes and Gardens New Cook Book (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.15 — 140,836 ratings — published 1953
Tartine (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.24 — 5,117 ratings — published
