28 books
—
5 voters
Pie Books
Showing 1-50 of 437
The Apple Pie That Papa Baked (Hardcover)
by (shelved 7 times as pie)
avg rating 3.83 — 771 ratings — published 2007
Apple Pie ABC (Hardcover)
by (shelved 6 times as pie)
avg rating 3.89 — 765 ratings — published 2010
The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop (Hardcover)
by (shelved 6 times as pie)
avg rating 4.30 — 921 ratings — published 2013
All for Pie, Pie for All (Hardcover)
by (shelved 6 times as pie)
avg rating 3.86 — 339 ratings — published 2006
Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate (Kindle Edition)
by (shelved 5 times as pie)
avg rating 3.86 — 434 ratings — published 2020
The Apple Pie Tree (Hardcover)
by (shelved 5 times as pie)
avg rating 3.86 — 1,043 ratings — published 1996
Sweet Land of Liberty: A History of America in 11 Pies (Hardcover)
by (shelved 4 times as pie)
avg rating 3.71 — 380 ratings — published
Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies (Hardcover)
by (shelved 4 times as pie)
avg rating 4.15 — 276 ratings — published 2018
The Book On Pie: Everything You Need to Know to Bake Perfect Pies (Hardcover)
by (shelved 4 times as pie)
avg rating 4.62 — 794 ratings — published 2020
Pie Is for Sharing (Hardcover)
by (shelved 4 times as pie)
avg rating 4.07 — 661 ratings — published 2018
Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life (Hardcover)
by (shelved 4 times as pie)
avg rating 4.03 — 1,242 ratings — published 2016
The Good-Pie Party (Hardcover)
by (shelved 4 times as pie)
avg rating 3.59 — 184 ratings — published 2014
The Perfect Pumpkin Pie (Hardcover)
by (shelved 4 times as pie)
avg rating 3.86 — 502 ratings — published 2005
How to Make an Apple Pie and See the World (Paperback)
by (shelved 3 times as pie)
avg rating 4.26 — 3,101 ratings — published 1994
The Tea Party in the Woods (Hardcover)
by (shelved 3 times as pie)
avg rating 4.11 — 1,880 ratings — published 2010
Bring Me Some Apples and I'll Make You a Pie: A Story About Edna Lewis (Hardcover)
by (shelved 3 times as pie)
avg rating 3.97 — 306 ratings — published 2008
American Pie: Slices of Life (and Pie) from America's Back Roads― A Delicious Food Journey Across America
by (shelved 3 times as pie)
avg rating 3.85 — 620 ratings — published 2002
Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented (Hardcover)
by (shelved 3 times as pie)
avg rating 4.34 — 275 ratings — published 2012
United States of Pie: Regional Favorites from East to West and North to South – A Mouthwatering Compendium of Classic American Desserts (Paperback)
by (shelved 3 times as pie)
avg rating 3.79 — 118 ratings — published 2012
Pie: 300 Tried-and-True Recipes for Delicious Homemade Pie (Paperback)
by (shelved 3 times as pie)
avg rating 4.39 — 543 ratings — published 2004
Pie in the Sky (Unknown Binding)
by (shelved 2 times as pie)
avg rating 4.23 — 2,620 ratings — published 2009
A Year of Pies: A Seasonal Tour of Home Baked Pies (Flexibound)
by (shelved 2 times as pie)
avg rating 4.23 — 356 ratings — published 2012
50 Pies, 50 States: An Immigrant's Love Letter to the United States Through Pie (Hardcover)
by (shelved 2 times as pie)
avg rating 3.77 — 244 ratings — published
The Pie That Molly Grew (Hardcover)
by (shelved 2 times as pie)
avg rating 4.04 — 110 ratings — published 2023
Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book (Hardcover)
by (shelved 2 times as pie)
avg rating 3.98 — 107 ratings — published
Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop (Hardcover)
by (shelved 2 times as pie)
avg rating 4.39 — 103 ratings — published
Amelia Bedelia's First Apple Pie (Hardcover)
by (shelved 2 times as pie)
avg rating 3.84 — 691 ratings — published 2010
The Grapes of Wrath (Hardcover)
by (shelved 2 times as pie)
avg rating 4.03 — 992,947 ratings — published 1939
Elegant Pie: Transform Your Favorite Pies into Works of Art (Hardcover)
by (shelved 2 times as pie)
avg rating 4.40 — 107 ratings — published
The Lager Queen of Minnesota (Hardcover)
by (shelved 2 times as pie)
avg rating 4.01 — 47,386 ratings — published 2019
Summer of a Thousand Pies (Hardcover)
by (shelved 2 times as pie)
avg rating 4.06 — 1,753 ratings — published 2019
You Are My Little Pumpkin Pie (Board Book)
by (shelved 2 times as pie)
avg rating 3.74 — 145 ratings — published 2013
純血+彼氏 3 [Junketsu + Kareshi 3] (Paperback)
by (shelved 2 times as pie)
avg rating 3.89 — 492 ratings — published 2011
Motor Mouse (Motor Mouse Books)
by (shelved 2 times as pie)
avg rating 3.44 — 240 ratings — published
Pie School: Lessons in Fruit, Flour & Butter (Paperback)
by (shelved 2 times as pie)
avg rating 4.30 — 159 ratings — published 2014
An Apple Pie for Dinner (Hardcover)
by (shelved 2 times as pie)
avg rating 3.79 — 130 ratings — published 2008
The Hunger Games (The Hunger Games, #1)
by (shelved 2 times as pie)
avg rating 4.35 — 9,889,231 ratings — published 2008
Sweet Dream Pie (Paperback)
by (shelved 2 times as pie)
avg rating 4.11 — 393 ratings — published 1998
First Prize Pies: Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)
by (shelved 2 times as pie)
avg rating 4.05 — 306 ratings — published 2014
He's My Only Vampire, Vol. 2 (He's My Only Vampire, #2)
by (shelved 2 times as pie)
avg rating 3.87 — 594 ratings — published 2011
Blackberry Pie (Kindle Edition)
by (shelved 2 times as pie)
avg rating 3.18 — 57 ratings — published 2007
Ms. American Pie: Buttery Good Pie Recipes and Bold Tales from the American Gothic House (Hardcover)
by (shelved 2 times as pie)
avg rating 4.44 — 116 ratings — published 2014
“He looked down at me, all heat and cinnamon-musk and midnight smirk. “Was there trouble?”
Nope. Not unless you count being terminally unprepared to run into a naked seven-foot pie man in the laundry doorway.”
― My Problem with the Pie Golem: A Sticky and Sweet Monster Romance (Part One) (Monsters in My Kitchen #1: My Problem with the Pie Golem
Nope. Not unless you count being terminally unprepared to run into a naked seven-foot pie man in the laundry doorway.”
― My Problem with the Pie Golem: A Sticky and Sweet Monster Romance (Part One) (Monsters in My Kitchen #1: My Problem with the Pie Golem
“She took the box; it was too heavy to be muffins or croissants, and the cardboard bottom was so warm, she felt the heat on her thighs through her sheets. She shot a puzzled glance at Gabe, who remained impishly silent, and pulled the cotton string. She opened it to reveal a fresh-baked whole pie, releasing a mouthwatering aroma of toasty, buttery pastry and a caramelized berry sweetness that was bubbling through the golden-brown crust in dark veins of sticky sugar.
Her stomach growled in response. "Do you have a knife? I'll cut you a slice."
Gabe produced two forks and handed her one. "Who needs slices anyway? This is just for us."
He stripped naked and jumped into bed, bouncing her as she giggled and kept the pie upright. They cozied up next to each other, sitting up against the headboard, and dug in, Gabe first. It felt sacrilegious to defile a pie this way. But it simply smelled too good to resist, and she too poked her fork in the center, shamelessly breaking the sparkly sugared crust and digging into the soft, steaming blueberry filling. Her fork was no match for this glorious pie, and each juicy bite sent a few blueberries tumbling like black pearls, dotting the box and bedsheets in royal purple. The sweet ink of a delicious memory that would excite Iris for years to come.”
― Full Bloom
Her stomach growled in response. "Do you have a knife? I'll cut you a slice."
Gabe produced two forks and handed her one. "Who needs slices anyway? This is just for us."
He stripped naked and jumped into bed, bouncing her as she giggled and kept the pie upright. They cozied up next to each other, sitting up against the headboard, and dug in, Gabe first. It felt sacrilegious to defile a pie this way. But it simply smelled too good to resist, and she too poked her fork in the center, shamelessly breaking the sparkly sugared crust and digging into the soft, steaming blueberry filling. Her fork was no match for this glorious pie, and each juicy bite sent a few blueberries tumbling like black pearls, dotting the box and bedsheets in royal purple. The sweet ink of a delicious memory that would excite Iris for years to come.”
― Full Bloom




















